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Section: Flavor > Trends
Beverage
It’s A Mystery With Sparkling Ice Beverage
Sparkling water brand Sparkling Ice has released a limited-edition mystery flavor of its lightly carbonated and naturally flavored beverage.
Trends
Going Algae Green With Nonfood's Snack Bar
Nonfood has released the second version of its sustainable snack bar, Nonbar, which includes a light texture and added sweetness from monk fruit.
Sweet Applications
Halo Top Gushes Blueberry With Latest Launch
After releasing seven flavors of its non-dairy ice cream, Halo Top Creamery has released a blueberry crumble ice cream flavor.
Beverage
PepsiCo Venture Drinkfinity Launches Beverage Concept
PepsiCo venture company Drinkfinity has launched its beverage concept that allows consumers to mix beverages based on their lifestyle and flavor preference.
Regulatory & Research
Evolva CEO and Board Member Stepping Down
Recently, Evolva announced the departure of CEO, Neil Goldsmith, and the new CEO, current COO, Simon Waddington.
Trends
Snack Trend: Is Bitter the New Salty?
Recent reports show bitter and sour as a trending flavor with potential to replace sodium and sugar.
Ingredients
Back to its Roots: Ginger Flavor & Trends
Used in culinary and medicinal applications for centuries, ginger has found an audience with contemporary consumers, who search for sophisticated and functional flavors in beverages and even pet food.
Trends
E-cigarettes Light Up the Flavor Business
Touted as a healthier alternative to smoking tar-containing cigarettes (although some researchers debate this claim), e-cigarettes have presented a new opportunity for flavor companies working in the tobacco space.
Trends
Flavor Bites: Flavor Creation in the UK
A closer look at the flavor found to be popular in the United Kingdom
Trends
Big Data with a Grain of Salt*
Statisticians remind us, "Correlation does not indicate causation," and vast amounts of data can easily be mislead the misguided or faint of heart.
Trends
Forward Thinking: Crafting Beauty with Nature’s Resources
Demand continues to increase for natural products in fine fragrance and skincare.
Beverage
[Podcast] Talking RTD Beverages With Ilana Orlofsky
In this episode of Two Sense, we talk with Ilana Orlofsky of Imbibe about innovations and trends in coffee and RTD beverages, including superfood lattes, clear coffee and cold brew drinks. Grab a cup of coffee and take a listen.
Beverage
Tea Flavors: Not Just for Beverages Anymore
Mintel explores the use of tea flavors in everything from cereal to desserts
Trends
The Latest in Functional Foods and Beverages
From on-the-go snacks to better-for-you foods and beverages, manufacturers have been meeting consumer demand with innovative products.
Sweet Applications
Beyond the Smoke: Cannabis Flavoring in 2018
Despite the controversy, the cannabis industry is a force to be reckoned with, especially in the realm of flavoring.
Trends
The next big thing(s): Moving Flavor Forward
Givaudan’s Chef’s Council helps flavorists discover new tastes. Givaudan held its annual Chefs' Council at Napa Valley's COPIA (The American Center for Wine, Food and the Arts). The event provided a multiday forum at which flavor chemists and global chefs could meet and exchange new and novel flavor innovations, such as wasabi-laced ice cream and curry-injected shrimp.
Ingredients
McCormick & Company Becomes Member of EFFA
EFFA has announced that McCormick & Company has become an EFFA member, effective January 1, 2018.
Trends
[Update] What's New in Flavored Alcoholic Beverages
Flavored alcoholic beverage launches favor citrus and fruity flavors as well as some emerging fall sips.
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