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Section: Flavor > Savory Applications
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Kroger’s Top 5 Food and Flavor Trends for 2019
Regional tastes, plant-based offerings and sugar reduced products are a few of trends to look out for in 2019.
Oct 23rd, 2018
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Functional, Fresh and Flavorful: Top 5 Food Trends for 2018
The drive for better-for-you products has led to the growth of chef-inspired products, unique fruit flavors and functional ingredients, according to Imbibe.
Jul 6th, 2018
Ingredient Profile: 2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine
Use in meat, seafood, vegetable and event chocolate flavors
Dec 22nd, 2010
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Top 5 Flavor Articles of 2024
Check out our most popular headlines from the past year.
Dec 31st, 2024
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Top 5 Flavor Headlines of May 2025
Check out our readers' most loved articles about flavor from this past month.
Jun 1st, 2025
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Top 5 Flavor Headlines of January 2025
Check out the flavor articles that caught readers' attention last month.
Feb 1st, 2025
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Top 5 Flavor Headlines of December 2024
Learn more about the most-read articles of the past month.
Jan 1st, 2025
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Top 5 Flavor Headlines of June 2025
Check out what our readers loved most last month in the world of flavor.
Jul 1st, 2025
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Top 5 Flavor Headlines of July 2025
Discover which flavor articles caught our readers' eye.
Aug 1st, 2025
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Top 5 Flavor Headlines of March 2025
Check out our most popular flavor articles from the past month.
Apr 2nd, 2025
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Top 5 Flavor Headlines of April 2025
Check out our most-loved flavor articles from this past month.
May 1st, 2025
See how materials from Avant Organics, Natural Advantage, Penta International Corp, Gourmet Ingredients B.V. and Sensient can be used in flavor formulations.
5 Flavor Ingredients Highlighted in July 2024 Issue
See how materials from Avant Organics, Natural Advantage, Penta International Corp, Gourmet Ingredients B.V. and Sensient can be used in flavor formulations.
Jul 30th, 2024
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More than Milk: 5 Consumer Influencers for Dairy Products
A recent report by Packaged Facts took a look at the expansion of dairy products, which includes five key insights into driving dairy consumers.
Jul 6th, 2017
Reaction Meat Flavor Course in March
Attendance will be limited to 14 students.
Nov 12th, 2009
Savory Flavors Reaction Systems
Identification and formation of thiazolidines and thiazolines in fried chicken liver
May 16th, 2016
Three hundred ppm is a great level of addition for 2-phenyl 2-butenal in cocoa flavors.
Flavor Bites: 2-Phenyl 2-butenal in Brown, Savory, Nut, and Other Flavors
Learn about the diverse range of applications for 2-phenyl 2-butenal.
Feb 1st, 2025
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Patent Pick: Drying Authentic Reaction Flavors
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, discloses a method for drying reaction flavor mixtures that retains their authentic taste.
Nov 9th, 2015
Lionel Hitchen hopes that this report will serve as a “roadmap” for the food and beverage industry looking to connect with consumers.
Lionel Hitchen Announces Flavor Trends for 2025 and 2026
Trends for the upcoming two years include heritage spices, sweet and savory combinations, and mood-boosting flavors.
Jan 28th, 2025
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