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Section: Flavor > Savory Applications

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Organoleptic Characteristics of Flavor Materials November 2018

This month’s column features discussions on 3-octanone, natural; 2-acetyl,3-5(6)-dimethylpyrazine; vanillyl ethyl ether, natural; zingerone (vanillyl acetone), natural; and more.

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India: The Crossroads of Flavor and Fragrance

There are eight magical ingredients that enhance both, traditional Indian cuisine and perfume. Angad Rai, master Indian specialty chef, Trident Bandra-Kurla-Mumbai, and Krishan Mohan, perfumer, share their creations and the role these ingredients play in each.

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Flavorcon 2019 Call-for-Proposals Now Open

Got an interesting topic you'd like to share with the flavor, food and beverage industries? Flavorcon is now accepting proposals for its 2019 event in Cincinnati, OH on Nov. 11-12.

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Ethnic Flavors Spice Up Southeast Asian Market

The market will see strong growth due to increased tourism in the region and demand for flavors like Indian tikka masala, Korean sushi and others.

Outlaw's alcohol-inspired lip balm collection includes five flavors, Whisky Business, Kentucky Mule, Whiskey A Go-Go, Outlaw on the Rum

Outlaw Launches Alcohol-inspired Lip Balm Flavors

Outlaw's alcohol-inspired lip balm collection includes flavors like Whisky Business, Kentucky Mule and Whiskey A Go-Go.

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Top 5 Flavor Headlines of March 2025

Check out our most popular flavor articles from the past month.

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Top 5 Flavor Headlines of April 2025

Check out our most-loved flavor articles from this past month.

The center, located within the company’s existing manufacturing facility, combines advanced R&D capabilities with dedicated client-facing collaborative labs.

OSF Flavors Opens R&D Facility in Conn.

OSF Flavors, founded in 1983, currently operates on four continents and focuses on the development of custom flavor applications.

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Indulge in Western-Inspired Cheese Flavors

Pass the cheese, please. Western cheese flavors are gaining popularity in the usually spicy, health-driven Asian market.

Reaction Meat Flavor Course in March

Attendance will be limited to 14 students.

The Texas rib flavor joins Pringles' Passport collection of flavors. Photo: Potato Pro.

Pringles Japan Launches Texas Inspired Flavor

The Texas rib flavor joins Pringles' Passport collection of flavors.

While 2020 saw a rise in plant-based products’ innovation and launches, the taste, texture and price shortfalls when compared with conventional products meant that plant-based businesses fell short of outperforming conventional producers.

Savory Solutions And Flavoring Alternative Proteins

Product development challenges, mouthfeel enhancement and the future of expectations for plant-based.

Terra Chips are made from vegetables such as potatoes, carrots and sweet potatoes. Photo: Terra Chip's Facebook.

Terra Chips Expands with Three Flavors

Terra Chips are made from vegetables such as potatoes, carrots and sweet potatoes.

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Now Hiring: Flavorist at PepsiCo

PepsiCo is hiring for their sweetener and savory flavorist teams.

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Chobani’s New Sweet and Spicy Flavors

Chobani yogurt will release a new line of savory flavors. The sweet and spicy, “flip” flavors will include chipotle pineapple and sriracha mango.

Azelis has opened a new smoke flavor production facility in Denmark, upholding its sustainability commitment with new technology.

Azelis Opens New Smoke Flavors Facility

Azelis has opened a new smoke flavor production facility in Denmark, upholding its sustainability commitment with new technology.

The newest flavor will roll out throughout the summer. Photo: Dot's Homestyle Pretzels' Facebook.

Dot's Pretzels Debuts Honey Mustard Flavor

The newest flavor will roll out summer, 2021.

Aidells has launched new meatball and sausage flavors.

Aidells Expands Sausage and Meatball Flavors

The new chef-inspired smoked beef sausage and pork and beef meatballs have been added to the portfolio of meat products.

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