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473 Results
Section: Flavor > Regulatory & Research
Flavor
IFF Details Green Efforts With 2018 Sustainability Report
In its sustainability report, the company highlighted its progress in reducing greenhouse gas emissions, water use and hazardous waste.
Event Coverage
Flavorcon 2019 Registration Opens, Early Bird Rates Available
Taking place Nov. 11-12, 2019, in Cincinnati, Ohio,
Flavorcon
will feature technical discussions, trend analyses and the latest ingredients changing the flavor industry. Early bird rates will be available until Sept. 8, 2019.
Event Coverage
Savor the Savings: Flavorcon Early Bird Registration Ends September 14, 2018
For a limited time, Flavorcon is offering early bird rates for its 2.5-day expo and conference.
Register today for the lowest rate possible.
Event Coverage
Creating Effective Global Flavors at Flavorcon Day 2
On Nov. 14, 2018, day two of Flavorcon examined popular flavors of tomorrow, technical considerations for creating flavors and novel flavor ingredients.
Regulatory & Research
Senomyx's S2383 Modifier Gets European Union Approval
S2383 and its four initial savory flavors were identified as flavoring substances that will be considered legal for use in EU countries as of the end of April 2013
Regulatory & Research
2-Phenylethyl Alcohol: An Aroma Profile
Properties, vegetal sources and pathways of amino acid degradation.
Regulatory & Research
The 2024 European Elections & Its Impact on The Flavor and Food Industries
From new competitiveness strategies to a stronger focus on agriculture and food security, how will these changes affect the European flavor sector?
Flavorcon Coverage
Flavorcon
2024 Highlights: Organoleptic Panel, Expert Sessions, and Expo Insights at Atlantic City Event
Here's what you missed at flavor's favorite event in Atlantic City this October.
Regulatory & Research
Frozen Foods Market in Europe to Increase by 2021
The frozen food market in Europe is expected to grow as trends in private food and beverage product labels and preserved shelf life increase. Quality, nutrition, flavor, value and texture are all criteria helping this market progress.
Flavor
British Society of Flavorists: Amsterdam Table Talk Exhibition 2016
A record number of people attended the British Society of Flavorists' 8th Table Talk exhibition held on March 3, 2016 in the NH Schiphol Hotel at Amsterdam Airport.
Regulatory & Research
Aroma Trades Studies for the 21st Century
The “aroma trades” constitute a global supply chain bringing flavored and fragranced products to enhance consumers’ enjoyment around the world. Within the supply chain is an army of specialists required to maintain and develop the industry.
Ingredients
2018 Leaderboard: Givaudan Reaffirms 2020 Goals
By addressing the demand for natural and healthy products, Givaudan has reaffirmed its 2020 goals and remained the number one flavor and fragrance company.
Trends
Day 2: Science and Technology Sessions at Flavorcon 2017
Be prepared to get technical at Flavorcon's science and technology track. The second day will feature various presentations providing insight to different technologies, market trends and ways to develop new products.
Trends
Take a Shot at Recipe 21’s Cherry Vodka
Recipe 21 has added cherry vodka to its broad line of spirits, hoping to appeal to millennials and drive off-premise sales.
Regulatory & Research
Flavored Water Market Worth $29.56 Billion by 2028
Increasing consumer preference for healthy alternatives to sugary soft drinks is the major factor driving the market growth.
Regulatory & Research
California Adds 2,5-Hexanedione to Toxic List
California says 2,5-hexanedione, a metabolite of natural extraction solvent n-hexane, causes male reproductive toxicity.
Flavor
Food Flavors Market Worth to Reach $21.3 billion by 2027
See the driving factors that are influencing market growth.
Trends
2025 Food & Beverage Trends: A Cohesive Look at Evolving Consumer Preferences
Let's take a look at 4 trend predictions for 2025 in the taste segment that emerged from the slew of forecast reports.
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