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Section: Flavor > Regulatory & Research

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Authentication of a Flavoring Substance: The Vanillin Case

As vanilla remains a popular taste and scent around the world, the global vanillin market is responding to increasing demands for naturals, while also addressing regulatory and adulteration issues.

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Flavorcon 2018 Hosts Global Tastemakers in Atlantic City

The global flavor, food and beverage event brought together more than 550 attendees to discuss insights into ingredients, formulations, product development and consumer and market trends.

Organoleptic Characteristics of Flavor Materials: November December 2006

Advancements in the Flavor Industry. When I started in the flavor industry, a flavor project basically was a request to compound an artificial flavor. The newly established FEMA or GRAS lists were very limited and initially populated under a grandfather clause. Natural ingredients were limited to citrus, floral and mint oils, as well as other natural botanicals and extractives.

Organoleptic Characteristics of Flavor Materials: January February 2006

Masciano, Michalski and organoleptic evaluation panelists explore a variety of flavor components and applications, such as Cocoa nib extract, 4-hexene-3-one, Cognac Oil Replacer #1447 and more.

EFSA Ruling Finds Issues with Two Smoke Flavorings

Unismoke and Zesti Smoke Code 10 pose "adverse effects," Smoke Concentrate 809045 cleared.

Part 2 of 2: Exploring terpenes and mood alteration, selection of terpenes and ideas on how to assemble your flavor.

Using Terpenes to Make Flavors with Health Halos

Part 2 of 2: Exploring terpenes and mood alteration, selection of terpenes and ideas on how to assemble your flavor.

Campbell Soup Principal Flavorist Joins Artificial Intelligence Panel

The principal flavorist joins taste experts from ADM, Givaudan and IFF.

The patented system uses a blend of plant-derived ingredients (wax, fat, surfactant) to create encapsulated particles for aroma and flavor delivery.

Spray-Tek Receives Patent for Flavor Delivery System

This technology can be used across multiple product categories and formulations.

The global bitterness suppressors and flavor carriers market is expected to reach $234.4 million by 2026.

Bitterness Suppressors and Flavor Carriers Market Value

The global bitterness suppressors and flavor carriers market is expected to reach $234.4 million by 2026.

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Coffee Talk With Flavorcon Speaker Barb Stuckey

In this Flavorcon interview, we talked to Barb Stuckey about her upcoming Flavorcon appearance and where she sees the flavor market heading.

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Authenticating Vanillin Flavoring Substances for Global Demand

Corinne Duffy, technical marketing manager for Solvay, will provide technical insight into vanillin during her Flavocon Innovation Stage presentation.

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Rapid Pathogen Testing for Your Flavor Materials

At Flavorcon 2018, learn which microbial test kits will be best suited for your company's flavor materials.

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Patent Pick: Fresh-pressed Polyphenol Flavor Enhancer

Takasago takes polyphenols and saccharides very seriously. And apparently straight from the juicer, as this flavor-enhancing patent explains.

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Update: Flavor Under Fire in E-Cigarettes

FEMA GRAS status for the use of flavor ingredients in food does not mean that FEMA GRAS flavor ingredients are safe for use in e-cigarettes.

EFSA Flavoring Guideline Draft Now On View

Comments welcome through December 7; final guidelines set for early 2010.

The FDA Globalization Act's Impact on Flavor

As previously discussed, the drafted Food and Drug Administration Globalization Act of 2008 will impact the fragrance industry. According to the Flavor Extract Manufacturers Assocation (FEMA), it will also affect the flavor industry.

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A Taste of Tomorrow at Flavorcon 2018

Returning after a record year, Flavorcon will feature two-and-a-half-days of technical and creative insight into the flavor, food and beverage business from leading professionals, top suppliers and manufacturers from across the industry.

SFC Meeting attendees.

Chemometrics: the Next Tool in Flavor Research

A recent SFC meeting in Chicago discussed the need, process and outcome of using chemometrics.

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