EFSA Flavoring Guideline Draft Now On View

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The European Food Safety Authority is inviting comments from the flavor industry on its draft guidance for the submission of data for the safety evaluation of new flavorings. The draft was developed in part based on the experience the organization gained in assessing ~2,800 materials already on the market. The draft will be viewable online through December 7; the final guidelines are set for launch in early 2010.

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