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Section: Flavor > Ingredients
The new synthetic menthol plant of Haarmann & Reimer
This new plant is in continuous production, producing only l-menthol. The total employment at this plant is 49, with 32 people in production. These 32 operate the plant 24 hours a day, seven days a week. The process is a very intricate and complicated series of completely continuous operations combined with automatic sequencing batch processes.
Apr 27th, 2016
Organoleptic Characteristics of Flavor Materials: November December 2004
Mosciano, Michalski and organoleptic evaluation panelists explore a variety of flavor components and applications, such as 2,3,4,5-Tetramethyl Pyrazine: Natural, 2-Ethyl-4-Methyl Thiazole (Chocolate Thiazole), 2T,4T-Decadienal, 3-Mercapto Hexyl Acetate and more
Apr 6th, 2016
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Givaudan Completes Acquisition of Nutrition Division of Centroflora
Givaudan has successfully completed the deal to acquire the nutrition division of Centroflora, which was announced in September 2017.
May 14th, 2018
From left to right: EFFA president, Mr. Marc van der Duijs (IFF); Mr. Alexander Mohr, Ph.D. (EFFA executive director); EFFA past president, Mr. Antoine Kastler (Robertet).
EFFA Announces President and Appoints New Board Members
IFF's Marc van der Duijs will take over the role of president from Antoine Kastler of Robertet.
Oct 5th, 2021
The FDA has issued MDOs for more than 946,000 flavored products, including flavors such as Apple Crumble, Dr. Cola and Cinnamon Toast Cereal.
FDA Takes Action on New Flavored Tobacco Products
The FDA has issued MDOs for more than 946,000 flavored products, including flavors such as Apple Crumble, Dr. Cola and Cinnamon Toast Cereal.
Sep 10th, 2021
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Red Alert: Sensient Announces Super Heat Natural Red
A long awaited problem has been solved by creating a heat stable natural red color for neutral pH baking and dry grocery products.
Jul 19th, 2016
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Sensient Begins Production at New German Flavor Facility
Facility will produce emulsions, compounds, fruit preparations and beverages.
Feb 7th, 2012
SAFC Introduces 50 New Certified Organic Raw Materials
SAFC Supply Solutions has added 50 new certified organic products to its flavors and fragrances raw materials product line.
Feb 13th, 2009
JFFMA Permits Use of Four New Flavoring Substances
Substances include pyrazine, 1-penten-3-ol, 3-methyl-2-butenal and 3-methyl-2-butenol
Jul 21st, 2011
For flavor profiles that are specifically designed to replicate toasted cheese the level of tetramethyl pyrazine needs to be increased to around 100 ppm.
Tetramethyl Pyrazine in Meat, Brown and Nut Flavors
Independent flavorist John Wright offers possible applications for tetramethyl pyrazine.
Apr 30th, 2023
SweeGen's Bestevia Reb N expands the sweet taste solution toolbox for tackling sugar reduction in drinks and food.
SweeGen Announces Commercialization of Bestevia Reb N
The portfolio of rebaudioside translate to highly-relevant, clean-label, sustainable, natural sweeteners that consumers are seeking in finished products.
Jan 12th, 2021
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MilliporeSigma's 2-Propanethiol, natural (US), ≥98%, FG
Mar 12th, 2020
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Supporting Your Innovations with NEW EveValencene™ 80%
EveValencene™ 80% is the latest addition to Evolva’s range of products produced in the US. This high-purity valencene has a clean, fruity profile with woody notes. Learn more.
Jun 7th, 2019
DSM launches new vegan, 100% allergen-free flavor solution: Maxavor Fish YE.
DSM Debuts New Plant-Based Vegan Fish Flavor
DSM launches new vegan, 100% allergen-free flavor solution: Maxavor Fish YE.
Mar 10th, 2021
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Natural Advantage's Bis(2-Methyl-3-furyl) disulfide
This material occurs naturally in cooked beef and tea. It can be described as bloody, seared beef, pork, and chicken with sauerkraut and onion nuances that give it a full meat flavor.
Nov 7th, 2019
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Natural Advantage's Bis(2-methyl-3-furyl) disulfide
Nov 1st, 2020
Read up on the latest product launches, appointments, WPC 2022 On Demand session updates and more.
What You Missed This Week in F&F News
Read up on the latest product launches, appointments, WPC 2022 On-Demand session updates and more.
Aug 12th, 2022
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Non-Dairy Ice Cream Market Experiences Cool-Down
Though ice cream is experiencing global growth, a recent Mintel report indicated that frozen yogurts and non-dairy ice creams have seen a slip in market share.
Jul 28th, 2017
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