Search Perfumer & Flavorist: Page 19

425 Results

Section: Flavor > Ingredients

pf_cites_lead_3419

CITES 2019 Conference to Take Place in Colombo, Sri Lanka

The CITES parties will meet on May 23 – June 3, 2019, in Colombo, Sri Lanka, to review progress in the conservation of endangered species.

The initiative plans to help nine billion people to live well by 2050. Photo: Givaudan's Facebook.

Givaudan Joins Others to Launch Vision 2050: Time to Transform

The initiative plans to help nine billion people to live well by 2050.

Hindustan Mint & Agro Products Pvt Ltd May

Hindustan Mint & Agro Products Pvt. Ltd's Peppermint Mentha Piperita Oil

The audit was the unannounced audit that accredited auditors must perform every three years.

Lebermuth Announces 100% SQF Score on 2021 Food Safety Audit

SQF compliant companies must demonstrate their manufacturing facility meets high-quality food standards to minimize hazards and food safety risks.

Xiamen Bestally August

Xiamen Bestally Biotechnology Co., Ltd.'s EU Natural delta-Tetradecalactone Chiral

pf_lead_31418

RTD 2.0: Latest Innovations from Natural Products Expo West 2018

At 2018 Natural Products West Expo, RTD beverages took center stage with interesting flavors and unique innovations.

Despite the challenges presented by the pandemic, 2020 was a year of growth for T. Hasegawa.

2021 Leaders & Newsmakers: T. Hasegawa Finds Growth in Flavor Solutions

Despite the challenges presented by the pandemic, 2020 was a year of growth for T. Hasegawa.

According to consumer research company Datassential, the number of lychee items on US menus grew by 24% between 2020 and 2024.

Vitaquest Announces Lychee as 2025 Supplement Flavor of the Year

Lychee fruit is a sweet fruit with a pink-red, rough-textured shell and small fleshy seeds.

Delegates were able to experience Madascagan vanilla while Symrise UK’s Sustainable Development Manager Mimie Ravaroson explained how Symrise is supporting vanilla farmers in Madagascar’s Sava region.

Inside London Flavour Day 2024 Exploring Consumer Influences & Environmental Issues

The event explored the crucial role of flavor, the choices consumers make, the impact of these on diet and how the flavor industry can be as sustainable as possible.

“In this report, we share the progress made in our sustainable management and our daily commitment to responsible production jeopardizing resources for future generations,' “In this report, we share the progress made in our sustainable management and our daily commitment to responsible production without jeopardizing resources for future generations,' shared Agustina Lucci, Grupo Lucci’s sustainability manager.

Grupo Lucci Publishes 2023 Sustainability Report & Introduces Carbon Neutrality Initiatives

Grupo Lucci outlines sustainability related to environmental aspects such as water management, carbon footprint, waste management and native forest preservation.

DuPont1802_425

DuPont Tate & Lyle Bio Products' Zemea USP-FCC Propanediol

Zemea USP-FCC propanediol is a multifunctional ingredient, which offers flavorists and food technologists reduced bitterness and enhanced sweetness in food and beverage products.

850x425_symrisenuts

Symrise Launches a New Range—and It’s Totally Nuts

The eleven taste directions in “Totally Nuts” include hazelnut, pistachio and peanut, calibrated to complement chocolates and baked goods; the range encompasses a portfolio of taste solutions in a host of variations, from fresh to roasted.

pf_wffc_lead_82317

WFFC Honors Catalina Lee at 35th Annual Gala

WFFC has announced that they will be honoring Catalina Lee at the upcoming WFFC Annual Gala. Catalina Lee has over 25 years of flavor experience and has worked for companies like Firmenich, Givaudan and Colgate-Palmolive Company.

sugar2

Sweetness Sensation Linked to Bitter Receptor, Varies in Children

Genotype analysis revealed that sucrose thresholds and sensitivity were related to variation in the bitter receptor gene but not in the two sweet receptor genes.

HuabaoIntl_Leaderboard_425

2017 Leaderboard: Huabao International Spotlights a Range of Products

Huabao International Holdings Limited specializes in not only flavor and aroma enhancements, but also tobacco raw materials and ingredients in addition to pigments.

celery

Progress in Essential Oils: Celery Seed and Leaf Oils

This month's column discusses the chemical compositions of celery seed leaf and oil.

The facility is said to offer a full range of capabilities and equipment to help customers move from development on the benchtop to small scale-up production in the pilot plant that will inform and accelerate final large-scale production.

dsm-firmenich Launches F&B Pilot Plant in New Jersey

The pilot plant is focused on scaling up beverage production and is designed to support an array of beverage applications.

Evolva Pf2305 Lead

Evolva Launches Highest Purity (98%) EU & U.S. Natural Nootkatone

Evolva launches the highest purity (98%) EU & US Natural Nootkatone for flavor and fragrance applications. The only EU Natural Nootkatone available on the market in line with IFRA’s monograph and the only natural flavoring substance.

Page 19 of 24