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234 Results
Section: Fragrance
Ingredients
Flavorchem Acquires Swiss F&F House Huber the Nose
The acquisition is said to complement Flavorchem and Orchidia’s portfolio and strengthen their global capabilities across the food and beverage, and consumer goods sector.
Ambient Scent
Kraft Singles Launches Grilled Cheese Incense Sweepstakes
Kraft is giving away 1,000 packets of grilled cheese-scented incense.
Personal Care/Beauty
Nails.Inc x Velveeta Debut Cheese Scented Nail Polish Duo
The cheese scent appears when nails are fully dry.
Ambient Scent
Junior’s x Literie Launch Cheesecake-Scented Candle
A Slice of Strawberry Cheesecake offers notes of strawberry, vanilla and cream cheese.
Ingredients
PB Swiss Tools Debuts Vanilla-scented Handgrips
The vanilla-scented handgrips are made from cellulose butyrate acetate (CAB), a wood-derived material that is natural, environmentally friendly and resistant to gasoline and oil.
Fragrance
dsm-firmenich to Present at Swiss and Dutch Pavilions at Expo 2025 in Osaka
Expo 2025 is a global exposition intended to bring together people and innovations from around the world in an effort to address issues at a worldwide scale.
Ingredients
Formulating Synthetics the Microbial Way
New genetic engineering techniques are making it possible to produce more and more chemical-derived synthetic compounds through biological routes.
Regulatory & Research
F&F Literature Review: Natural Progression in Extraction, Production and Research
A brief look at the literature gives some indication of health and wellness drivers, including natural extraction, production and modification processes; authentication techniques; and even biometric efficacy research.
Regulatory & Research
Inside Flavors: Real Time Volatile Flavor Release Monitoring and its Flavor/Food Application Using Proton Transfer Reaction Mass Spectrometry
Understanding how aroma compounds interact with and are released from simple and complex foods. Flavors and fragrances usually are complex mixtures of molecules with different physical properties, including volatility, fat solubility and sensorial characteristics, covering a wide spectrum of threshold values. They are usually present in natural extracts or final products at levels in the order of ppb to ppm.
Trends
Perfumer & Flavorist 2008 Flavor & Fragrance Leaders
The big news on last year’s Flavor & Fragrance Leaders list was Firmenich’s purchase of Danisco’s fl avor division. The year before that, it was Givaudan’s purchase of Quest. At press time, rumors are again making the rounds regarding another potential merger within the top tier of F&F.
Regulatory & Research
Patent Pick: Stabilized Flavor/Fragrance Capsules
Patent Picks are chosen by the editors from publicly available sources. Today's invention relates to an encapsulation technology to stabilize flavor or fragrance oils.
Ingredients
Flavor Bites: Perfumers and Flavorists
Although there are distinct differences in the responsibilities and duties of perfumers and flavorists, these two occupations share many similarities and can learn much from each other
Event Coverage
Creating Effective Global Flavors at Flavorcon Day 2
On Nov. 14, 2018, day two of Flavorcon examined popular flavors of tomorrow, technical considerations for creating flavors and novel flavor ingredients.
Flavor
Independent Flavorist Tony Moore Launches Collaborative Database of Flavor & Fragrance Materials
Along with Tony Moore's systems specialist partner, Paul Smiley, he has launched a free-to-use collaborative database of flavor and fragrance materials information at FlavScents.com.
News
Scents & Flavors Launches Online Database of Materials for Flavor, Perfume Industries
The database is free to use and includes a comprehensive set of data on each material.
Ingredients
Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division
The company also announces three additional appointments across taste and scent segments.
Event Coverage
Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Ingredients
Consumer Preferences Are Redefining Tobacco's Role in Flavor and Fragrance: Q&A with Tobacco Flavorist Manoj Arora
The chief perfumer and tobacco flavorist of Sacheerome discusses how trends towards health and wellness are applying to tobacco flavors and fragrances.
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