Perfumer & Flavorist+ November Issue Fragrance Highlights

This month's 'Perfumer Notes' column is penned by Pierre Bénard on tuberose.
This month's "Perfumer Notes" column is penned by Pierre Bénard on tuberose.

The November issue is here! If you want to save yourself some time and get right to the fragrance-forward reads, look no further! A special thanks to all of our guest columnists and contributors. Here are the fragrance highlights from the November issue:

Editor's Note: Consumer Demands Drive Ingredient Transparency in F&F by Perfumer & Flavorist+ managing editor Jenna Rimensyder

Product Roundup featuring BASFNatural AdvantageOQEMASymriseHangzhou Grascent Co., Ltd.MilliporeSigmaBerje and Ventós

Industry News featuring headlines from FirmenichGivaudanFlavorsumItaconixKaoTreattIFRA and T. Hasegawa

Vanilla Bean Extraction: Old Procedures Needing a Makeover Part 2 of 2 by Patrick Dunphy, Ph.D., vanilla and flavor consultant and Krishna Bala, Ph.D., Dr. Vanilla LLC

A Formulation for Success: Bringing the Supply Chain Together on Ingredient Transparency by Melissa Hockstad, president and CEO, American Cleaning Institute

Perfumer Notes: Tuberose by Pierre Bénard, creative perfumer

How Fragrance Brands Put Scent Into Words by Tom Hoare, brand copywriter, Ico Design

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