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It is the first major exhibit in the United States of Agardwood Oud—the most expensive wood in the world.

Agarwood Oud Showcased at The Aftel Archive of Curious Scents

It is the first major exhibit in the United States of Agardwood Oud—the most expensive wood in the world.

Elements Showcase Presents "Academy of the Secrets of Nature"

With an aim to enhance visitors' and exhibitors' experiences, the new concept will explore alchemical practices and also categorize designers by ancient "Metals of Antiquity."

Short Course: Snack Foods Processing: Extruded Snacks and Tortilla Chips

Mar 22nd, 2015Mar 27th, 2015

Survey: Support for Fair Trade on Rise; Affects Shopping Decisions

A global survey indicates a rise in the support for fair trade—with almost three quarters of shoppers believing that the companies should actively support community development in developing countries.

Joy is described as opening with a sparkly pineapple and bright peach that reveals a classic floral heart, drying down into a warm, enveloping swirl of toasted almonds, soft caramel and white musk.

Fragrance Brand State of Change Launches Showcasing Transparent Ingredient Lists

All three of the brand’s fragrances—Joy, Grace and Escape— offer completely transparent ingredient lists.

Perfume Garden at Chelsea Flower Show.

"Perfume Garden" Wins Gold at 2009 Chelsea Flower Show

The Perfume Garden has won the gold and most creative award at this year's Chelsea Flower Show in London.

Beginning in 2024, the Sweets & Snacks Expo will cycle through a rotation of two years at the Indiana Convention Center in Indianapolis, followed by one year at the Las Vegas Convention Center in Las Vegas until 2032.

Sweets & Snacks Expo Announces Show Locations For Next Decade

Beginning in 2024, the Sweets & Snacks Expo will cycle through a rotation at the Indiana Convention Center followed by the Las Vegas Convention Center.

Monell Study Shows Starchy Foods Affect Infants Salt Preference

Study shows how starchy food intake at an early age may affect salt and salty food preferences later in life.

Woman-in-shower-soapy-300

Patent Pick: Shower Yourself with Water-actived Fragrance

Naked, sexy women on TV are not the only ones enjoying steamy, hot showers. P&G inventors know we all enjoy this luxury, and developed a water-activated fragrance and surfactant system to enhance our experience, as this patent explains.

Symrise Showcases Beverages, Sweet Flavors for Iraqi Market

The company, which plans to boost its presence in this fast-growing market, exhibited at the Erbil International Fair held October 15–18.

Symrise Showcases Health, Wellness Ingredients at Upcoming Vitafoods

Includes new Actiplants line

Euromonitor Highlights Beverage, Flavor Trends from 2013 NRA Show

Euromonitor's foodservice industry analyst, Elizabeth Friend, says exotic flavor profiles are hot right now.

Symrise 1H Sales Up 7.2%; North America Shows Strongest Sales Growth

Symrise also confirmed its goal for 2013 to exceed growth of the global market for fragrances and flavors, which is estimated to be between 2% and 3%.

Sigma-Aldrich Q4 Financial Report Shows Quarterly High for Company

Sales grew to $582 million in the fourth quarter of 2010

Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.

Research Shows Healthy Snacks Market to Reach $40,699M by 2026

Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.

Perfume Garden with a Historic Connection—at 2009 Chelsea Flower Show

Architect Laurie Chetwood and landscape designer Patrick Collins to create a perfume garden inspired by the rosewater-infused fragrance created by Queen Elizabeth I in the 16th century.

Radical Addition of Acetone to Alkenes: Two Short Routes to Muscone

(–)-3-Methylcyclopentadecanone, known as muscone (Figure 1 [1]) is the principal odorous constituent of the musk deer gland. It represents a benchmark of musk odor that is in great demand for perfumery use.

Mane will also talk about masking solutions and solutions preventing the binding that takes place between proteins and aromas.

Mane to Showcase Protein-based Product Flavor Solutions at IFFA Tradeshow

Mane will also discuss masking solutions and solutions preventing the binding that takes place between proteins and aromas.

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