Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 6
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Multimedia
Enter search phrase
Search
6,251 Results
Calendar
Pôle PASS: "Réaliser l'Analyse du Cycle de Vie de ses produits et procédés d'extraction"
Jun 22nd, 2015
Jun 23rd, 2015
Ingredients
Sweet Pea (Pois de Senteur) in Perfumery
Sweet Pea is a late comer to perfumery, compared with jasmin, rose, violet and other florals. No natural sweet pea flower oil is available, and therefore only synthetic sweet pea compounds are used in perfumery.
Savory Applications
ADM x Marfrig Launch PlantPlus Foods
The Chicago-based joint venture will serve customers with a focus on North and South America, with the ability to reach other global markets.
Regulatory & Research
[podcast] Missed Cues Present Future Sensory Potential
"As marketers think about stimulating more senses in a way they weren’t before, they are still missing one thing: how the senses connect," explains Charles Spence, Ph.D. Learn additional insights from this free podcast, sponsored by Berjé.
Ingredients
Japanese Professor Prototypes Flavor-producing TV Screen
Taste the TV (TTTV) uses 10 flavor canisters that spray in combination to create a flavor sample on a hygienic film that mimics the taste of a particular food, per an article from Reuters.
Beverage
Circle K Announces Sour Patch Kids Flavored Polar Pop
The flavor is part of Sour Patch Kids' mystery flavor launch.
Fragrance
British Society of Perfumers President Joins
P&F+
Advisory Board
Denise McLaverty's early career started in the fragrance industry as an applications chemist for IFF and subsequently as a consultant at Robertet.
Regulatory & Research
Patent Pick: Boosting F&F Potential with Cyclopropanes
Just when you thought your flavor or fragrance hit all the right sensory triggers, International Flavor & Fragrances (IFF) came along with this patent application—for new cyclopropane chemistries that boost these experiences. But change can be good.
Regulatory & Research
Patent Pick: Carotenoid Enzyme-produced Aldehydes, Flavors
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is a method for catalyzing the synthesis of aldehydes and flavor additives using isolated carotenoid cleavage dioxygenase enzymes derived from natural plants.
Home
Givaudan’s Micro-Financing Project Supports Patchouli Producers
This new project is one of a number of initiatives designed to support patchouli producers in Indonesia.
Fine Fragrance
IFF Announces 3 Vice-President Perfumer Promotions
The company celebrates the three promotions of Patricia “Patty” Hidalgo, Joa Kim and Birgit Sijbrands.
Calendar
Phyt'Arome
Mar 17th, 2017
Mar 19th, 2017
Home
Pearl presenters
Home
Evolva-Ajinomoto Personal Care Ingredient Pact Completes R&D Phase
Ajinomoto Co. Inc. Japan has confirmed that Evolva has completed the first research and development phase for fermentation production routes for a natural functional ingredient for personal care.
Home
Givaudan Continues Direct Presence at Source of Patchouli Production
Two initiatives continue strategy to secure and protect natural perfumery ingredients: a collection network in Sulawesi, Indonesia and a farming partnership with GaiaOne Sdn Bhd and Gaya Naturals Sdn Bhd on Borneo, Malaysia.
Home
Givaudan Continues Strategy to Secure, Protect Patchouli Oil Production
Givaudan’s procurement origination team is now established on the Indonesian island of Sulawesi, Indonesia and, as announced earlier, formed a partnership on the island of Borneo, Malaysia.
Home
British Society of Perfumers Names Peter Whipps as President
Kate Williams has been named vice president of the society.
Event Coverage
Free Download: 2012 World Perfumer Congress Post-show Program
Photos, exhibition highlights and more
Previous Page
Page 6 of 348
Next Page