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6,246 Results
Regulatory & Research
Patent Pick: Tickled 'Chia Nong Pink Sapphire'
Pink and sapphire are nearly opposite one another on the color wheel. But when these inventors combined them in a new
Polianthes
variety, they created "Chia Nong Pink Sapphire," a new cultivar with a pleasant scent and lilac color.
Fine Fragrance
Pure Grace Eau de Parfum by Philosophy
The perfume is inspired by the original scent, amazing grace.
Regulatory & Research
Patent Pick: Clean, Floral 1-(2,4-Dimethyl-cyclohex-3-enyl)-propan-1-ol
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, is a novel 1-(2,4-dimethyl-cyclohex-3-enyl)-propan-1-ol compound having clean, fresh and floral characteristics.
Regulatory & Research
Patent Pick: Boosting F&F Potential with Cyclopropanes
Just when you thought your flavor or fragrance hit all the right sensory triggers, International Flavor & Fragrances (IFF) came along with this patent application—for new cyclopropane chemistries that boost these experiences. But change can be good.
Regulatory & Research
Patent Pick: Carotenoid Enzyme-produced Aldehydes, Flavors
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is a method for catalyzing the synthesis of aldehydes and flavor additives using isolated carotenoid cleavage dioxygenase enzymes derived from natural plants.
Home
Givaudan’s Micro-Financing Project Supports Patchouli Producers
This new project is one of a number of initiatives designed to support patchouli producers in Indonesia.
Fine Fragrance
IFF Announces 3 Vice-President Perfumer Promotions
The company celebrates the three promotions of Patricia “Patty” Hidalgo, Joa Kim and Birgit Sijbrands.
Ingredients
Sweet Pea (Pois de Senteur) in Perfumery
Sweet Pea is a late comer to perfumery, compared with jasmin, rose, violet and other florals. No natural sweet pea flower oil is available, and therefore only synthetic sweet pea compounds are used in perfumery.
Savory Applications
ADM x Marfrig Launch PlantPlus Foods
The Chicago-based joint venture will serve customers with a focus on North and South America, with the ability to reach other global markets.
Regulatory & Research
[podcast] Missed Cues Present Future Sensory Potential
"As marketers think about stimulating more senses in a way they weren’t before, they are still missing one thing: how the senses connect," explains Charles Spence, Ph.D. Learn additional insights from this free podcast, sponsored by Berjé.
Ingredients
Japanese Professor Prototypes Flavor-producing TV Screen
Taste the TV (TTTV) uses 10 flavor canisters that spray in combination to create a flavor sample on a hygienic film that mimics the taste of a particular food, per an article from Reuters.
Regulatory & Research
Patent Pick: 'Crystal Balls' Predict Flavor Boost
Could Firmenich be holding the "crystal balls" to foretell the future of flavor delivery? It would seem so, as this patent application for glass-encapsulated acetaldehyde describes.
Regulatory & Research
Patent Pick: Fragrance Duration—A 'Pressing' Issue
The pressure is always on for perfumers to develop means to extend fragrance duration. In this patent application, Unilever inventors take that pressure in a new direction: i.e., vapor pressure.
Fine Fragrance
Designer Parfums Adds Playboy Brand to Portfolio
Following the news that it has acquired the Cerruti 1881 fragrance license, Designer Parums has announced that it acquired the fragrance rights to the iconic Playboy brand.
Home
Amyris' Farnesene Plant Meets Production Performance Targets
The farnesene plant in Brazil has achieved the production run rate of 1 million liters over a 45-day period, surpassing the production performance milestones under the purchase agreement for financing.
News
IFF AI-Driven Personalized Nutrition Platform Partnership
The platform is designed to help consumers understand their unique metabolic response to food, supplements, activity and sleep, accessible via mobile phones and wearables.
Ingredients
Symrise Expands Plant-Based Protein Products Solutions
The company's three-fold taste solutions approach includes: masking undesirable protein off-notes, enrichment and typification.
Regulatory & Research
Fragrance Creators' 2019 Federal Fly-In Promotes Good for People, Perfume, and the Planet
The association kicked off meetings with presentation of 2019 Legislators of the Year Awards to Congressional Fragrance Caucus members, Representatives Jackie Walorski and Sanford Bishop.
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