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Naturex, UV Avignon Form Research Lab to Explore Eco-Friendly Extraction

Naturex and the University of Avignon create new joint research laboratory for exploring eco-friendly extraction processes.

Prodalim

Prodalim's Fruit Aromas

Pomegranate flavors have surged in popularity in recent years and many of them incorporate a few fantasy components. Levels of 30 ppm of 6-methyl-5-hepten-2-one help enhance authenticity.

6-Methyl-5-hepten-2-one in Vegetable, Fruit and Orchard Flavors

This material widens the range of use to include flavors that heptan-2-one, for example, would struggle to adapt to.

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Traditional and Supercritical CO2 Extraction of the Volatiles from Narcissus poeticus L.

Quantitative and qualitative comparison of yield from the two extraction techniques.

Yeast Extract

Yeast Extract from Sensient Flavors & Extracts

Sensient Develops Asian Fruit Flavors for Beverages

Flavors include Asian pear, Chinese wolfberry, gac fruit, jack fruit, longan and more.

The product is born of a collaboration between the Albert Vieille teams and the perfumers at Givaudan.

Albert Vieille Extends Pink Peppercorn Line with CO₂ Extracts

The product is a collaboration between the Albert Vieille teams and the perfumers at Givaudan.

Ian Ward, CEO of Aroma Sciences, LLC, NES.

Ian Ward Joins Natural Extraction Systems, LLC as CEO

He will be serving as the CEO of Aroma Sciences, LLC, a new, NES-owned beverage technology company.

Mane’s absolutes concerned by this Geographical Indication are jasmine grandiflorum, mimosa, rose centifolia and violet leaves.

Mane’s Local Flower Extracts Granted Absolue Pays de Grasse

Mane’s absolutes concerned by this Geographical Indication are jasmine grandiflorum, mimosa, rose centifolia and violet leaves.

The technology reportedly 'reveals the exact smell of an ingredient while preserving its integrity,' according to an official announcement. The process can therefore add new dimensions to the perfumer's palette with natural, pure scent extracts.

L’Oréal x Cosmo International Collaborate on Air-extracted Botanicals for Fine Fragrance

To kick off the collaboration, the companies will reveal a new tuberose floral extract for a fine fragrance to be launched in 2024.

Citrus And Allied

Citrus and Allied Essences Ltd.'s St. John’s Bread Solid Extract

Oral Care Flavor Trends: Mint, Herbs and Fruit

Fresh, bright and clean. Around the globe, that’s what people want from oral care products—a fresh-feeling mouth, clean teeth and pleasant breath.

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The Biogenesis of Fruit Flavors: A Continuing Story

The present paper will likewise emphasize the applied aspects of some selected recent results highlighting the morphological and subceellular site of flavor biogenesis, and flavor-producing cell cultures.

Sun Fruit is a fruity, floral fragrance with notes of bergamot, jasmine, orris, amber, musk and more.

Ellis Brooklyn Announces Sun Fruit Eau de Parfum

Sun Fruit is a fruity, floral fragrance with notes of bergamot, jasmine, orris, amber and musk.

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Adding Complexity to Beverage Fruit Flavors: 2-Methyl Butyl 2-Methyl Butyrate

Many fruit flavors contain significant quantities of aliphatic esters. Analyses often reveal frightening complexities, like finding more than 100 different aliphatic esters in strawberries. The two most common approaches to tackling this daunting problem, however, lie at opposite ends of the creative spectrum.

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IPAs Embark on Fruit Flavors

Fruity notes are up against the typical bitterness of IPAs with summer-ready fruit-based options for consumers who would prefer a sweeter brew.

Fruit and Flavored Still Beverages

Mintel explores the ethnic and traditional flavors emerging in the still beverage market

Available late January 2019, the Velvet Pear home fragrance collection will include a votive candle, a classic candle, three-wick candle, reed diffuser, liquidless diffuser, liquid soap and hand lotion.

From Fruity to Floral: Nest Fragrances Releases 3 Scents

The Wild Poppy, Rose Noir & Oud and Velvet Pear scents will be available in a variety of product formats starting in late January and early February 2019.

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