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Type: News

Woman Eats Chip From Bag Of Doritos

Doritos Launches Ketchup and Spicy Mustard Flavors

The chips are designed to match the flavor profiles of the iconic condiments.

Wixon Demos Novel Flavor Profiles for Sandwich Spreads, Condiments

Wixon Inc. (St. Francis, Wisconsin) has launched a range of sandwich spreads and condiments highlighting novel flavor combinations and profiles.

Flavors include Mexican-inspired street corn, Korean-inspired sweet and tangy barbecue and Thai-inspired sweet chili.

HEINZ Debuts Flavor Tour Collection Inspired by Global Cuisines

The brand continues to prioritize expanding its portfolio beyond traditional ketchup.

The new Doritos flavor is available in-stores as of January 5.

Doritos Releases a Savory Yet Sweet Flavor for 2023

Doritos describes the chips' flavor profile as inclusive of “sweetness, complex spices and tanginess.”

Shiitake Mushroom Candy Canes. Photo: Archie McPhee.

Archie McPhee Releases Savory Candy Cane

Deck the halls with a mushroom flavored candy cane.

Wixon Introduces Zesty Sauce Seasonings

New offerings include Backwoods Beef Stick Ketchup, Bacon Ketchup, Bacon, Mushroom & Swiss Cheese and Bombay Curry Ketchup.

The Heinz Aussie BBQ Scented Candle is said to smell like a combination of garlic aoli, Heinz ketchup and meat.

Heinz Launches Aussie-BBQ Scented Candles

The collection includes the Aussie BBQ Scented Candle, Sausage Sizzle Scented Candle and Aussie Beef Burger Scented Candle.

While the flavor solutions business eked out a mere 0.7% sales increase in FY2024, it had jumped 10% the year before.

McCormick Reports Strong Sales Growth at CAGNY 2025

The company hopes to continue to use its flavor business as a "growth engine."

Table Sauce Flavors Diverge into Traditional and Ethnic

Mintel explores the new exotic and traditional flavors emerging in the table sauces merket

Wixon Reveals On-Trend Zesty Sauce Seasonings, Rubs and More

New products include: Bourbon Street Meatball Seasoning , Garam Ancho Masala Rub, Backwoods Beef Stick Ketchup, Korean Queso and more.

The new technology was developed in response to severely limited tomato crop supplies in the U.S. as record summer rains saturated California tomato fields.

T. Hasegawa Debuts Tomato Boostract to Decrease Reliance on Tomato Paste

The new technology was developed in response to severely limited tomato crop supplies in the U.S. as record summer rains saturated California tomato fields.

McCormick Forecasts 2013 Grilling Season Trends

McCormick is forecasting that smoke and spice pairings, grilled fruit drinks and DIY condiments are among the list of trends for 2013 grilling season.

McCormick, Bell Flavors & Fragrances Reveal Trends for 2013

Themes of global ingredients, health and wellness in flavor as well as nostalgic and resort-inspired scents in fragrances are expected to dominate the new year.

FlavorSum CEO Brian Briggs.

National Flavors, B&D Flavours & GSB Flavor Creators Become FlavorSum

FlavorSum is comprised of three solutions brands focused on sourcing and customer service. (Pictured: FlavorSum CEO Brian Briggs)

Meridian's portfolio of sweet and dairy flavors for bakery and snacks adds to the existing FlavorSum portfolio.

FlavorSum Acquires Meridian Flavors

Meridian Flavors is the fifth company to join FlavorSum.

Holiday flavors and spicier notes are more prominent during the Fall and Winter when people seek a sense of coziness and comfort as the days become shorter, according to FlavorSum's guide.

FlavorSum Releases 2025 Seasonal Flavor Guide

The guide offers an overview of seasonal flavor trends across spring, summer, fall and winter in various food and beverage categories.

The sweet and culinary flavor creation labs are the latest addition to the company’s expansive campus which has been in operation since 1964.

IFF and FlavorSum Announce Flavor Facility Expansions

Check out the capability updates for both companies with these new facility debuts.

Formulators can incorporate selected descriptors into a sample request, project brief, or collaborative session for FlavorSum certified chemists to use when choosing or designing a custom flavor solution.

FlavorSum Debuts 'Choose Your Flavor Adventure' Platform

The platform has unique educational features that help formulators find precise language to articulate their flavor objectives and accelerate the product development cycle.

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