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3,077 Results
Type: News
Savory Applications
Mediterranean Food Lab Wins €100,000 from EIT
EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.
Ingredients
New Citrus Oil Line from Symrise
Seeking to boost flavor intensity and authenticity, Symrise (Holzminden, Germany) has launched a line of molecularly distilled citrus oils primarily for clear beverage applications.
November
Muscosandrol from Hangzhou Grascent Co., Ltd.
December
Springer Precursor 401 from Biospringer by Lesaffre
Ambient Scent
Luxe + Hardy's Work From Home Candle
The work from home candle is filled with pure essential oils.
News
Givaudan and LanzaTech Collaborate on Sustainable Fragrance Ingredients from Renewable Carbon
The research collaboration with Givaudan is one that is expected to leverage synthetic biology capability.
Ingredients
LanzaTech x BASF to Create Fragrance and Flavor from Industrial Waste
LanzaTech and BASF have achieved the first milestone in utilizing industrial off-gases for chemical production.
Home
Kerry Receives Loan from Wisconsin Development Fund
Will help create 60+ new jobs at company's Beloit facilities
Beverage
Lemon Bites: From Manufacturing to Everyday Products
Exploring various facets of the thriving citrus market from harvest to application.
Home
Huabao Flavours & Fragrances Earns Recognitions from Lhasa Zone
Huabao Flavours & Fragrances Co. will keep making great efforts in terms of its operations, so as to make more contributions to economic and social development of Tibet.
Regulatory & Research
FEMA Expert Panel Removes Flavoring from FEMA GRAS List
Additionally, the European Union has removed 3-acetyl-2,5-dimethylthiophene from the Union List of flavoring substances approved for use in or on food in Europe.
Fragrance
Creed Gets Investment from BlackRock LTPC & Javier Ferrán
“This business has been in my family for over 250 years and it was critical that, when the time was right, I was able to choose the best partners who would be able to best maintain our heritage as a luxury family business while helping us reach more people around the world,” Oliver Creed said.
Ingredients
From Liquid to Powder With Ingredion’s Plating Agent
N-Zorbit 2144 allows manufacturers to transform a wide variety of oil- and water-soluble liquids into powder ingredients with economic efficiency.
Flavorcon Coverage
Here's What You Missed from John Wright & Cyndie Lipka's Live Organoleptic Material Sessions
A peek at the materials reviewed and photos of flavorists in action!
Ingredients
Crickets: The Latest Flavor Trend from President’s Choice?
Looking for protein with an extra crunch? President’s Choice has released its 100% cricket powder to Canadian markets.
Fragrance
Scentbird Launches Curated Collection of Perfume Brands from Neiman Marcus
The collection will include 30 fragrances curated by Neiman Marcus available through Scentbird’s flexible subscription model.
Home
Letter from the Editor: A New Voice at Perfumer & Flavorist
Deniz Ataman joins Perfumer & Flavorist as managing editor.
Fine Fragrance
Lancôme Completes Harvest of First Organic Roses from Grasse
The harvest begins in early May before the flowers open to ensure freshness.
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