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1,879 Results
Type: News
Trends
T. Hasegawa Releases 2025 Flavor Trends, Announces Flavor of the Year
The flavor supplier predicts that brown sugar will be the flavor of the year in 2025.
Beverage
Flavor Carriers Market to Benefit through 2028 from Positive Prospects in Flavor Drinks Sector
The flavor carriers market is expected to benefit from increased demand for convenience foods and ready to drink beverages in European and Pacific Asian regions.
Event Coverage
[Update] Transportive Flavors Are the Escape Consumers Need at Flavorcon Virtual Now on Demand
“Transportive Flavors Are the Escape Consumers Need” presented by Stephanie Mattucci, associate director, food science, Mintel, at the Flavorcon 2020 virtual conference is now available on demand.
Event Coverage
Flavorcon 2018: How are Consumer Demands and Flavor Creation Impacting One Other?
Keynotes Matthias Guentert and Ketan Shah will discuss how consumer demands for sustainable and healthy food products impact flavor creation and innovation.
Flavorcon Coverage
Society of Flavor Chemists & British Society of Flavourists Receive
Flavorcon
Registration Discount
Don't miss out on your chance for a reduced rate ($200 off) at Flavorcon 2023!
Flavorcon Coverage
Get a Taste of the Pros & Cons of Using Flavor in Beer at
Flavorcon
2022
A beer expert weighs in on navigating mechanical risk, quality control and even brewer’s preferences when it comes to using flavor versus raw materials.
Home
Dairy Flavors, 2010 Expert Insights, French Flavors and Olfactory Receptors: P&F's January Issue
Formulation challenges, rethinking the fragrance industry, sensory frontiers and more.
Flavor
McCormick Releases Flavor Forecast 25th Edition, Announces Flavor of the Year
The flavor producer announced aji amarillo as the 2025 flavor of the year.
Event Coverage
A Flavor of the Future: Technology and Trends at Flavorcon 2018 Day 1
On Nov. 13, 2018, Flavorcon kicked off with a look at Subway's product development, consumer trends that impact flavor development, specialty peppers and more.
Event Coverage
[Update] Exploring the Benefits of an On-Staff Flavorist for CPGs at Flavorcon Virtual Now on Demand
During his presentation, Ricciardi discussed how both flavorists and consumer packaged goods companies benefit from having a flavorist on staff.
Ingredients
Heat & Savory Flavors
Formulating flavor profiles that will connect with consumers.
News
Flavor & Fragrance Careers
Visit our career page to apply to a variety of F&F careers around the world.
News
Introducing Perfumer & Flavorist+
Everything will taste and smell the same—just better-for-you.
Ingredients
Organic Flavor Clarification
Quality Assurance International's (QAI) Jessica Walden explains how the NOP's clarification on organic flavor ingredients affect flavorists
Event Coverage
Flavorcon Goes Virtual
Perfumer & Flavorist magazine has announced it will be hosting Flavorcon Virtual, an online version of its industry-leading event.
Beverage
What's Your Flavorprint?
You could say our flavor preferences are as unique as a snowflake, hand print or a product UPC code. Vivanda Inc.'s latest digital innovation maps out flavor using a taste profile database.
Ingredients
Flavor Research Workshop
The Flavor Research Workshop will take place August 20-21 in Boston.
Regulatory & Research
Faster Natural Flavors
Symrise introduces a new flavor analytical device for the development of quick, accurate profiles.
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