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Apricot Privée is a woody fruit fragrance co-created with perfumer Jérome Epinette, who has previously collaborated with Phlur.

Phlur Launches Apricot Privée

Apricot Privée is a woody, fruity fragrance co-created with perfumer Jérome Epinette, who has previously collaborated with Phlur.

The president of the Hungarian National Office for Intellectual Property Gyula Pomázi (R) presented the Ányos-Jedlik medal to Levente Ondi, Ph.D., (center) director of XiMo Hungary Kft.

XiMo Director Levente Ondi, Ph.D., Awarded Ányos-Jedlik Prize 2023

The Jedlik Ányos Award was established in 1996 in order to recognize outstandingly successful inventors' work and the scientific achievement of excellent standards and efficiency in protection of industrial property.

P2 has begun commercial sales of the 24-6, a product case containing P2 personal care products, 24 bottles of sanitizer and six bottles of P2 moisturizer, to support the reopening of key services in Connecticut.

P2 Science Launches 24-6 for State and Non-Profit Employees

P2 has begun commercial sales of the 24-6, a product case containing P2 personal care products, 24 bottles of sanitizer and six bottles of P2 moisturizer, to support the reopening of key services in Connecticut.

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Case Study: Pope Scientific Optimizes Processing & Product Quality for AB Specialty Silicones

Pope Scientific has released a case study of its collaboration with AB Specialty Silicones.

Gayil Nalls, Wild West Bullet and Pony Express Rider, Archival Inkjet Print, 2018

Olfactory Art Keller Presents The Politics of Perfume Objects: The Avon Suite

The multisensory exhibition by Gayil Nalls consists of eight photographs from The Avon Suite and a new scent, The Smell of George Washington’s False Teeth.

ADM and P2 execute a Memorandum of Understanding to develop commercial opportunities for plant-based monomers, polymers and ingredients for personal care and flavors and fragrances.

ADM, P2 Sign Memorandum to Develop Plant-based Chemicals for F&F

“We are very happy to be working with ADM in such an important area,” P2 CEO Neil Burns said. “ADM’s global presence in agricultural feedstocks is unparalleled."

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A Sense of the World Perfumery Congress 2018: Pre-show Program Now Available

World Perfumery Congress has released its 2018 pre-show program, which features details on new event additions like the Exhibitor Marketing Trails, Master Perfumer Workshops and the WPC Art Installation.

“WPC attracts fragrance leaders from all corners of the globe,' RIFM president, Anne Marie Api, Ph.D.

Meet with RIFM's Anne Marie Api, Ph.D. at World Perfumery Congress 2024

Attendees can also visit with Steven Manzi (chief operating officer), Christen Sachse-Vasquez (technical information & services director), Gary Sullivan (marketing & communications manager).

This certificate ensures clean energy that does not produce greenhouse gases and does not pollute the air, water or land in the production process of perfumery for the third brands.

Mixer & Pack Announces Use of 100% Renewable Energy in Perfumery Production and Design

This certificate ensures clean energy that does not produce greenhouse gases and does not pollute the air, water or land in the production process of perfumery for the third brands.

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Indigo Perfumery and Hedge Gallery Present Palettes for the Senses

Indigo Perfumery and Hedge Gallery have partnered together to create the Palettes for the Senses: Art + Scent Demystified, a cross-disciplinary exhibition that pairs paintings from the gallery with scents for an immersive experience.

Overseeing several milestones during his tenure, Romine included the peer-reviewed publication of more than two dozen groundbreaking research papers.

RIFM Announces Retirement of President James C. Romine, Ph.D.

Anne Marie Api, Ph.D., RIFM’s vice president will serve as RIFM’s president beginning April 1, 2023.

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DuPont Tate & Lyle Bio Products' Zemea USP-FCC Propanediol

Zemea USP-FCC propanediol is a multifunctional ingredient, which offers flavorists and food technologists reduced bitterness and enhanced sweetness in food and beverage products.

IFT 2008 Program Preview

Flavor chemistry and sensory science, a closer look at vanilla, getting to know umami, and changing TTB rules

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Patent Pick: Calculated Fragrancing

Ask any perfumer and they'll tell you: perfumery is an art. Just like cosmetic formulating is a craft. Now, P&G scientists are putting this creative process to modeling—not to take away its "soul," but to optimize it.

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Patent Pick: Odor Annihilator

Phew—smell that? Odors are out there, lingering until heat and humidity unleash their dirty-socks-in-the-gym-bag potential. That's where pro-scent solutions like this Henkel compound come in, locked and loaded.

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Patent Pick: Isopulegol Arousal

We consumers take things too seriously. This is evident from the growing demand for products that boost our morale or relax us. While marketers offer numerous (profitable) solutions, perhaps good, old-fashioned fragrance is the answer; that's what a new patent application suggests.

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Patent Pick: Trigger Happy

What's a good way to identify receptor/ligand pairs that respond to scent or taste stimuli? University of Geneva inventors are "trigger happy" over a new in vivo answer, described in this patent application.

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