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1,310 Results
Type: Article
Personal Care/Beauty
Iberchem, IFF, Symrise and More Further Invest Wellness in Fragrance
Discover the latest research ventures, launches and technologies.
Home Care
Improving Fragrance Performance Using Intensity Plots (iPlots)
One of the challenges faced by functional perfumery is balancing olfactive intensity and character of a fragrance through each product utilization stage. For a laundry detergent, such stages include directly out of the package (also called “point-of-purchase”), damp cloth immediately after washing, and dry cloth (typically 24 h) after washing.
Ingredients
Improving Fragrance Performance Using Intensity Plots (iPlots)
One of the challenges faced by functional perfumery is balancing olfactive intensity and character of a fragrance through each product utilization stage.
Ingredients
Industry Experts Discuss Artificial Intelligence Innovation and Role of Robotics in Flavor and Fragrance Industry
Learn more about how the industry is applying these technologies while keeping humans at the center of innovation.
Ingredients
Perfumery materials. industry in Poland: Its organization and recent investigations
Nationalization of industry in Poland after World War II included the perfumery and cosmetics industry. The first period in the development of this industry was characterized by the import of raw materials, mostly from France, but the increasing demand for perfumery materials provided the impulse to establish a national industry in this area. Toward this purpose, a plant was constucted in Warsaw in 1956. During the period from 1960 to 1904, this plant was enlarged and modernized. Now under the name of Perfumery Synthetic Factory, “Pollens-Aroma,” this is one of sixteen plants belonging to the Industrial Association of Detergents and Cosmetics (Zjednoczenie Przemyslu Chemii Gosuodarwei), which is organized under the Ministry- of the Chemical Industry.
Fine Fragrance
Profiles in Perfumery: “I’m an Indie”
Mandy Aftel’s “do-it-yourself” philosophy and focus on natural perfumery have resulted in a successful, unconventional fragrance career. Vanity Fair magazine has called her the “Angel of Alchemy,” but what Mandy Aftel, founder of Aftelier Perfumes, does is more simply explained. She makes scents for solid and liquid perfumes, face and body care products, custom perfumes, and more.
Fragrance
Crucial Ingredient Issues Dominate IFEAT 2014
Biotech’s potential, the unique properties of Mediterranean and Turkish essential oils, the relationships between flavor companies and their customers, and more.
Regulatory & Research
Olfactory fatigue: what it is and how to avoid it in product testing
Product testing sequence can and should be optimized to avoid adaptation. Rest periods lasting from 2-5 minutes appear to be sufficient to insure recovery of sensitivity, at least to the supraliminal, or suprathreshold intensity levels.
Trends
Opinions: Quality Issues in the Fragrance Industry
When cutting costs means cutting corners, the whole industry is in danger—and the customer has noticed. Our industry has a problem. As fragrance houses merge, there are not as many players as there once were. We now see this shrinking pool of houses fighting for clients and business.
Ingredients
Coumarin In Plants And Fruits: Implication In Perfumery
Is there a risk for perfumers and flavorists to use coumarin in their formulations? The purpose of this article is to give users adequate information to answer to this question.
Trends
New Opportunities in Sensory Innovation for Flavor Ingredients
A new report by Companiesandmarkets.com provides an insight into future flavor trends in foodFlavor is an integral part of food and what it offers consumers, and therefore the optimization of flavor in food is important for manufacturers in adding value to their products. Currently, there are major changes in food flavor innovation driven by shifts in consumer behavior.
Ingredients
Woody Notes in Perfumery: Patchouli in Fragrances, Part II
The evolution and contemporizing of this popular natural material. In Part I (
Perfumer & Flavorist
magazine, v 31 no. 11, 2006; page 36), the botanical origin of patchouli, the mode of production, patchouli oil types, patchouli composition and pertaining aroma chemicals were discussed.* This article will cover the application of patchouli to fragrances.
News
2022 Leaders & Newsmakers: IFF Innovates in Sustainability and Trends
For this year’s Leaders & Newsmakers issue, IFF has tapped its segment leaders to discuss strides in their respective sectors as well as potential opportunities that lie ahead.
Regulatory & Research
IFRA Identifies the Impact of Climate Change on Fragrance
How climate change is impacting the supply chain, regulations and company protocols.
Ingredients
Plant-based Ingredient Technologies, Partnerships & Advancements Introduced in 2024
How companies are tackling flavor challenges in plant-based alternatives and responding to vegan trends across application categories.
Ingredients
Vertically Assessing Value-Added Ingredients in the F&F Industry
Visually it may seem as though the industry has undergone a torrent of F&F ingredient deals, but in reality, deal flow is a mere trickle compared to the overall size of the ingredients market.
Ingredients
Coumarin in Plants and Fruits: Implication in Perfumery
Is there a risk for perfumers and flavorists to use coumarin in their formulations? The purpose of this article is to give users adequate information to answer to this question.
Beverage
An Indulgence in Your Cup: Troubleshooting and Innovating Coffee Flavors
“When coffee flavors first arrived on the scene,” Sansone explains, “they were mostly [referencing] alcoholic flavors because they were based on someone adding a cordial to their coffee after dinner—for example, sambuca, Irish cream, anisette, hazelnut/frangelica.”
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