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Section: Flavor > Trends
Jon Seighman, senior director, Product Development and Applications, WFSI
A Taste for Ingredients at Flavorcon 2017: Day One
After the first day of Flavorcon 2017, attendees learned about ingredients, trends and formulas in confectionery and BBQ.
Oct 25th, 2017
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Flavorcon 2018: How are Consumer Demands and Flavor Creation Impacting One Other?
Keynotes Matthias Guentert and Ketan Shah will discuss how consumer demands for sustainable and healthy food products impact flavor creation and innovation.
Jul 5th, 2018
Perfumer & Flavorist--Year One
With this issue we complete the first year of publication of Perfumer & Flavorist. We will take this opportunity to report to our subscribers regarding the aims of this publication as well as the future plans.
Apr 29th, 2016
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Ketel One Blossoms into Botanical Beverage Category
In an effort to appeal to health-conscious consumers, Ketel One has released its latest line of botanical vodkas with no added sugar and no artificial sweeteners.
May 2nd, 2018
Photo provided by ONE Brands Basix Protein Bars (PRNewsfoto/ONE Brands)
ONE Brands Releases Naturally Sweetened Snack Bar Line
One has released Basix Bar, a naturally sweetened snack bar available in either cookie dough chocolate chunk, triple chocolate chunk or peanut butter chocolate chunk flavors.
May 22nd, 2018
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FONA Voted One of Best Places for Women to Work
FONA International has announced that it received high ranking on Fortune magazine's Best Workplace for Women. Employees who were surveyed commented on the company's effective communication and atmosphere.
Oct 4th, 2017
Natural Now Accounts for One Third of All Ingredients, Study Says
Natural ingredients now account for almost one third of the total $39 billion global food and drink ingredients market; seasonings and flavors are the largest markets, according to market researcher RTS.
Jul 10th, 2013
Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.
Research Shows Healthy Snacks Market to Reach $40,699M by 2026
Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.
Jan 29th, 2020
The public perception of cannabidiol is positive, with 64% of American respondents thinking cannabidiol is helpful, according to a Delvens survey.
Global Cannabidiol Market to Reach $4.14B by 2030
Cannabidiol, along with other cannabinoids and terpenoids, will eventually be accepted as a component of standard consumer goods in the medium to long term.
May 5th, 2023
The market is estimated to grow at a CAGR of 5.7% from 2021 to 2028.
Flavor Masking Agents Market to Reach $333.16M by 2028
The market is estimated to grow at a CAGR of 5.7% from 2021 to 2028.
Jun 25th, 2021
The report indicates growing trends in natural ingredients, fine fragrances and the bakery industry, per data from Markets and Markets.
Flavors and Fragrances Market to Reach $37.3B by 2026
The report indicates growing trends in natural ingredients, fine fragrances and the bakery industry, per data from Markets and Markets.
Mar 3rd, 2022
Self-expression and individual wellness goals are top-of-mind for consumers across regions.
ADM Highlights Top 4 Flavor & Color Trend Predictions for 2024
The top trends were identified through a look into consumer purchasing behavior and trends both online and offline and across industries beyond foods and beverages.
Oct 23rd, 2023
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
FlavorSum Announces 4 Theme Predictions in Taste for 2025
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
Oct 21st, 2024
Lionel Hitchen hopes that this report will serve as a “roadmap” for the food and beverage industry looking to connect with consumers.
Lionel Hitchen Announces Flavor Trends for 2025 and 2026
Trends for the upcoming two years include heritage spices, sweet and savory combinations, and mood-boosting flavors.
Jan 28th, 2025
3 Key Trends for 2009
Multisensorial experiences; green products; and the rise of nutraceuticals, nutricosmetics, and cosmeceuticals.
Jan 27th, 2009
Confectionery sales leading up to Valentine’s Day 2022 are expected to top $3.4 billion.
Confectionery Sales Market Value 2022
Confectionery sales leading up to Valentine’s Day 2022 are expected to top $3.4 billion.
Feb 8th, 2022
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3 Flavors to Watch Out for in 2018
With 2018 right around the corner, Synergy Flavors has released its top flavor trends for the coming year.
Dec 13th, 2017
In the snack market, securing a place in daily routines is an opportunity to gain consumer allegiance in a market where consumers are less loyal in purchasing.
3 Trends Driving Snacking Innovation in 2023
The September 2023 editor's note by Jenna Troyli.
Sep 1st, 2023
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