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Section: Flavor > Trends
Ingredients
2017 Leaderboard: Robertet Focuses on Organic Growth
While already having success in the F&F industry, Robertet plans to continue its growth with goals focusing on organic growth and continuing partnerships to develop new ingredients and work with technology.
Beverage
Icelandic Glacial Releases Flavored Sparkling Water Line
The new line features on-trend flavors including Tahitian lime, Sicilan lemon and elderflower.
Event Coverage
Consumers Like It Hot at Flavorcon 2018
Flavorcon is bringing the heat with a presentation from John Weaver about specialty peppers and their application in savory flavor development.
Trends
Cold Brew Meets Cocoa in Latest Trend
In one of the latest flavor trends, a seasonal hot beverage might be getting the cold brew treatment.
Trends
Lyons Magnus Shares Flavor & Trend 2023 Predictions
The predictions include a variety of diverse flavors, as well as consumer trends that rely heavily on nostalgia and alternative twists on classic beverages.
Flavor
2018 Leaderboard: Robertet Focuses on Current Business
The company has maintained its position in the F&F leaderboard through responding to the growing demand for natural flavors and cleaner products.
Beverage
Starbucks Has a Blonde Moment With Latest Espresso
In response to an increasingly diverse coffee beverage market, Starbucks Coffee Company has released a blonde espresso with a balanced and subtly sweet taste profile.
Beverage
Coca-Cola Changes Leadership Amid Shifting Consumer Sentiment
Last week, it was announced that Muhtar Kent will step down as CEO of Coca-Cola. COO and president James Quincey will replace Kent starting May 1, 2017.
Trends
Wixon Launches Impact! Health & Wellness Flavor Modifier Program
Proprietary Mag-nifique flavor modifiers for health and wellness foods and beverages can be used to reduce sugar, minimize aftertaste and more.
Trends
Wixon Launches Salt Rimmer and Cider Mix Concepts
From chocolate to bacon-horseradish.
Sweet Applications
Froot Loops Follows its Nose to Berry Flavor
Similar to its original recipe, the cereal will feature its iconic loop-shapes with the addition of a new star-shape.
Event Coverage
Bioflavour 2018 Announces Speaker Lineup and Submission Deadline
The international biotech conference will discuss cutting-edge science and technology and future perspectives in this prospering field, academic and industrial alike on September 18-21, 2018 in Frankfurt, Germany.
Ingredients
Crickets: The Latest Flavor Trend from President’s Choice?
Looking for protein with an extra crunch? President’s Choice has released its 100% cricket powder to Canadian markets.
Trends
The Last Word: Mariano Gascon and Kim Holman
Emerging ethnic flavor trends
Trends
On Location: the 2011 Table Talk Exhibition, Amsterdam
The flavor industry gathers to evaluate ingredients and network
Trends
Report: No- and Low-alcohol Beverage Market Value
The global no- and low-alcohol beverage market is expected to reach $68.9 billion by 2030.
Trends
Frito-Lay Adds a Crunch With Contest Winners’ Chips
Frito-Lay has announced the finalists for its "Do Us a Flavor" contest, which includes flavors such as everything bagel with cream cheese, crispy taco and fried green tomato.
Trends
The Last Word: The Miseducation of the F&F Industry
STEM education and careers for women are gaining traction within the F&F industry.
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