Search Perfumer & Flavorist: Page 2

116 Results

Section: Flavor > Trends

Tobacco accords are often used as a warm, rich and slightly sweet base note.

Consumer Preferences Are Redefining Tobacco's Role in Flavor and Fragrance: Q&A with Tobacco Flavorist Manoj Arora

The chief perfumer and tobacco flavorist of Sacheerome discusses how trends towards health and wellness are applying to tobacco flavors and fragrances.

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Inspired Snacking

New bases, heat, flavor mashups and healthier options are expanding snack flavor horizons.

Beauty salon showcase with colorful bottles

P&G Brands Acquired by Coty

P&G accepted Coty's offer of $12.5 billion to merge 43 P&G beauty brands with Coty.

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Wrap Up in Hygge-Inspired F&F

Curl up into a hygge (pronounced "heu-gah") state of mind with flavors and fragrances inspired by nostalgia, comfort and relaxation.

Leatherhead Predicts 2012 Trends

Focusing on health and wellness, value and price, local sourcing and more

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Asian Inspired Flavors on the Rise

Bell Flavors and Fragrances created a range of new Asian inspired flavors for foods and beverages.

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Trends in Mint, Part 1: Ingredients

Shortage of crop: India reported a good crop in 2011, but it does seem that the volume of material that came to market was a little less than expected. Perhaps the world demand has also been underestimated.

Restaurant-inspired “classic homestyle” flavors are leading consumer interest in the protein category.

What's Trending in Protein Flavors & Ingredients?

A majority of consumers are "inclined to stick with mainstream proteins that are easiest and most likely carriers for value-added flavors, such as chicken and beef," according to the "Flavor Flash" report by T. Hasegawa USA.

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Imbibe Releases Proprietary Masking Ingredient

Imbibe has released NonSense, a line of masking ingredients that block off-notes from food and beverage applications.

The Last Word: Competing Ingredient Demands

How the world's food needs and novel natural aromatic ingredient applications could put new pressures on F&F ingredient supplies.

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Flavored Milk Finds Market in India

A recent report indicated that flavored milk saw 43% of the dairy launches in India for 2016. Among the reasons for growth is an increased interest in the dairy market and consumers looking for new flavors.

Gain a strategic edge by understanding evolving preferences and catering to consumer desires creatively.

Trending Ingredients and Flavors in the Snack Market

Gain a strategic edge by understanding evolving preferences and catering to consumer desires creatively.

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Labeling Vanilla Flavorings and Vanilla-Flavored Foods in the U.S.

Vanilla flavorings are the only flavorings subject to a federal standard of identity. An understanding of the vanilla standard and the general flavoring labeling regulations is necessary to properly label vanilla flavorings and the foods to which they are added.

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Featured Job: Flavorist at Foodarom

Foodarom is currently seeking a flavorist to join its Bremen office, in an effort to create fun and daring new flavors.

Emerging Flavors Organoleptic Boredom

Danny Hodrien (F&F Projects Ltd.) reveals emerging food and flavor trends, from his presentation at the SAFC symposium.

Fruit and Flavored Still Beverages

Mintel explores the ethnic and traditional flavors emerging in the still beverage market

Spoonshot can be used to understand the domains of food science and consumer insights to suggest unique flavor combinations.

Spoonshot Launches AI Food Trend Predictor

Spoonshot connects disparate diverse data using its food science domain expertise to reveal the future of food.

Pitaya is one of the food and beverage ingredients to watch.

Mintel Names 7 Trending Ingredients to Watch 2023

The new report highlights trending ingredients and products to identify future opportunities.

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