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Section: Flavor > Trends

Euromonitor Highlights Top 2013 Consumer Trends

Food has become more than a staple item and more consumers are focusing on healthy eating while going green.

Comax Flavors Reveals 2013 Flavor Trends

Flavor trends include peach basil black tea, butterscotch coffee crunch, pistachio almond cream and more.

McCormick Flavor Forecast predicts popular flavors for the year.

McCormick Releases 2020 Flavor Forecast

McCormick has identified trends via its flavor forecast for more than 20 years.

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A Fresh Take on Oral Care

Innovating for multi-functional products, applying trigeminal sensory materials, the pursuit of freshness and more.

Forward Thinking: Citrus in the Limelight

Citrus’ refreshing effervescence is still appealing to palettes.

Relaxation Nation: Trends in Calming Beverages

Despite strong year-on-year boosts in energy drink activity, a counter-trend has emerged: “anti-energy” drinks are seeing traction in the market.

Director of Research and Development John Bloch will be discussing the evolving trends and consumer demands in the ice cream market in terms of flavors and forecasted flavor and comfort food trends.

Graeter's Ice Cream Returns to Flavorcon

Director of Research and Development John Bloch will be discussing the evolving trends and consumer demands in the ice cream market in terms of flavors and forecasted flavor and comfort food trends.

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A Bunch of Crunch for 2017

Flavor is no longer the only trend-setter in town. Texture has begun to gain speed as a marketing claim, appearing on 15% of Europe's new food releases' packaging in the past year.

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Five More Years for Symrise CEO

Announced last week, Symrise has agreed to renew the contract with current CEO, Dr. Heinz-Jürgen Bertram, making him the CEO until 2022.

McCormick Flavor Forecast 21st Edition reveals global trends driving the tastes of tomorrow.

McCormick Reveals 2021 Flavor Forecast

McCormick team members across five global regions connected with notable culinary experts to uncover the latest innovations in flavor.

Wixon Introduces ‘Southern-Style’ Menu Concepts

Offers a Southern-style coating system ideal for poultry that features technologies for blocking bitter notes from over-frying.

McCormick reports that sweet flavors are finding new subtle and unexpected combinations and consumers are considering how much time is invested in cooking hobbies.

McCormick Releases Annual Flavor Forecast

McCormick is celebrating the trend report with its first-ever pop-up experience, Flavor Suite.

There is a diverse consumer preference on the ideal level of sweetness. Photo: Symrise.

Symrise Releases Consumer Sweetness Preference Study

There is a diverse consumer preference on the ideal level of sweetness.

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General Mills Changes Leadership Amid Declining Sales

General Mills has appointed Jeffrey L. Harmening CEO, amid declining sales and shifting consumer sentiment.

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Chocolate and Vanilla Mix for Madagascar Project

Barry Callebaut, producer of cocoa and chocolate, and Prova, manufacturer of vanilla extracts and flavors, have joined forces to launch a project in Madagascar that stabilizes the revenues of vanilla farmers by introducing cocoa farming.

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FEMA Creates Two Awards Recognizing Volunteer Leadership

The Emerging Leader Award and the President’s Excellence in Service Award were made to celebrate the excellence and recognize the achievements made by FEMA volunteer previously unrecognized by other awards.

IFF Develops New Mushroom, Culinary Herbs Flavors

The company looks to meet demand for fresh and savory profiles

Cherries on Top of the Superfruit Game

Research about their health benefits has made cherries an increasingly popular choice for juice products

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