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Section: Flavor > Trends
Ingredients
The Global Flavor Industry Enters a ‘Complex’ and ‘Rapidly Evolving’ Phase, Says IOFI Executive Director
Sven Ballschmiede, executive director of the International Organization of the Flavor Industry, discusses regulation flashpoints, healthy food trend impacts and more.
Trends
Treatt Releases RTD Cocktail Trend Report
The report cites that RTD alcohol (which includes hard seltzers) has grown faster than any other alcoholic beverage category since 2018.
Trends
T. Hasegawa Releases Regional and International Flavors Trends Report
The lingering impact of the pandemic has consumers even more hungry for flavor exploration that can work for both familiar and lesser-known cuisines.
Regulatory & Research
The Importance of Self-Regulation in the Fragrance and Flavor Industry Views of the U.S. Food and Drug Administration
Keeping in mind our shared purposes, I want to discuss with you today the role of the Food and Drug Administration in regulating flavors and fragrances in the United States. I also would like to address the growing importance of international cooperation in regulatory matters.
Trends
Treatt Releases Market Report
Offers an overview of raw materials markets
Sweet Applications
Kit Kat Gets Ruby Red
Based on the recently introduced ruby chocolate, Nestlé Japan Ltd has launched a Kit Kat chocolate bar with the ruby cocoa bean.
Beverage
Hälsa Releases RTD Yogurt Beverage
Hälsa has released its RTD plant-based yogurt beverage that contains organic whole grains and fruits nationwide.
Savory Applications
WFFC Announces Annual Recognition Award Recipients
The F&F trade association will recognize professionals with the Nancy Poulos Leadership Award, Flavorist Recognition Award, the Perfumer Recognition Award and the Innovative Excellence Award.
Trends
Naturex Reveals First-Half 2015 Results
Naturex released its numbers from the first half of 2015.
Trends
Kerry Releases Consumer Beverage Research
New consumer research carried out by Kerry dives into the the functional beverage market.
Trends
Rice on the Rise
Global flavor notes, rice. We believe that rice will continue to be rediscovered and its use will increase in several areas of the world.
Trends
Organic Products Recession-Resistant in UK
UK GDP has fallen 1.9% and retail sales have dropped 1.8% over the last 12 months; yet organic food sales are up 1.7%.
Trends
Endpoint: Is Willy Wonka* Running F&F's Reality?
This article reviews some state-of-the-art inventions in F&F, in hopes of sniffing out what's next.
Trends
Treatt Releases Natural Extracts Report
The report shares insight into the global natural extracts market.
Trends
Givaudan Releases Half-Year Results
Givaudan Group sales increased by 1.3% for the first six months of 2015.
Trends
T. Hasegawa Releases Alcoholic Beverage Trend Report
Millennials and Gen Z show strong interest in flavor innovation, including in low- and no-alcohol options, but also want functional benefits.
Beverage
Flavor Outlook: Berry Flavors Ripen on Restaurant Menus
Mintel Menu Insights discusses the increasing popularity of berries as an ingredient in food and beverages
Trends
Kerry Releases Report on Global Taste Trends
The Global Taste Trends report maps out the key taste linked to trends across the U.S., Canada, Mexico, Latin America, Europe, the Asia Pacific Middle East and Africa region.
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