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Section: Flavor > Sweet Applications

Photo: Krispy Kreme.

Krispy Kreme Launches Limited-Edition Mini Doughnut Flavors

From lemon bars to cookie dough, Krispy Kreme has debuted four new flavors based on classic desserts.

Dairy Concepts: Highlights from the NAFFS Winter Meeting

Demo recipes highlight twists on familiar foods

Dyson said, “I’m excited to join JPL Flavours, a company that shares my passion for creativity and collaboration.'

JPL Flavours Announces Appointment of Flavorist Nick Dyson

Dyson brings over 40 years of experience in creating both sweet and savory flavors.

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Flavor a Driver in Budding Cannabis Edible Market

The report indicates that cannabis edible consumers largely purchase products based on flavor and price.

WFFC Meeting to Discuss Cocoa Harvesting, Chocolate Production

Event to be held on Oct. 13, 2009 at the Iron Horse Grill, Cincinnati.

The contest opens on February 1, 2021, at 12:00 a.m. ET and closes on February 28, 2021 at 11:59 p.m. ET. Photo credit Chobani Facebook

Chobani Launches 'I Dream of Creamer' Flavor Contest

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General Mills Changes Leadership Amid Declining Sales

General Mills has appointed Jeffrey L. Harmening CEO, amid declining sales and shifting consumer sentiment.

Hope Foods expands plant-based dessert dip line with new flavors.

Hope Foods Expands Plant-Based Dip Line

Hope Foods expands plant-based dessert dip line with new flavors.

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Industry Snapshot: Vanilla 2009 Conference Day 1

Disease management, supply issues and new potential sources.

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Dairy Flavors: New Formulations for New Challenges

Flavorists Cindy Cosmos and Cristalle Keane discuss probiotics and other formulation challenges, floral flavors, prohibited ingredients, cost pressures, and more.

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Flavorcon 2019 Announces Cincinnati Location and Dates

Flavorcon 2019 will be held at the Duke Energy Center in Cincinnati, Ohio on Nov. 11-12, 2019.

Chief of quality assurance, Bob Graeter, shares his flavor journey and formative updates in the industry.

Graeter's Ice Cream Talks Flavor Research & Development

Chief of quality assurance, Bob Graeter, shares his flavor journey and formative updates in the industry.

Caramel sauces made from goats’ milk. Photo: Table Mountain Farm.

Table Mountain Farm Debuts Goats' Milk Caramel Sauces

The sauces contain three main ingredients: milk, sugar and whole flavors. No preservatives, coloring or extracts.

Hi-Chew Plus Fruit debuted two new fruit flavors: Red Apple & Strawberry and Orange & Tangerine.

Hi-Chew Launches Two New Fruit Duo Flavors

Hi-Chew Plus Fruit debuted two new fruit flavors, Red Apple & Strawberry and Orange & Tangerine.

With the release of The Tonight Dough, Ben & Jerry's now has 19 non-dairy flavors. Photo: Ben & Jerry's Facebook.

Ben & Jerry's Tonight Dough Joins the Vegan Line

With the release of The Tonight Dough, Ben & Jerry's now has 19 non-dairy flavors.

The almond milk ice cream contains fudge waffle cone pieces and caramel. Photo: Ben & Jerry's Facebook.

Ben & Jerry's Americone Dream Ice Cream Goes Vegan

The almond milk ice cream contains fudge waffle cone pieces and caramel.

Milk teas, matcha and boba—all of which originated in Asian cuisine and became a foodservice trend—have also emerged as popular dessert flavors.

T. Hasegawa Dessert and Confection Flavor Trends Report

Discover what's influencing the latest trends in the dessert and confections market.

Symrise division Diana Food launches the first clean label, organic and Fair Trade acerola powder.

Symrise's Diana Food Launches Clean Label Acerola Powder

The acerola powder is also organic and fair trade.

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