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Section: Flavor > Savory Applications
Flavor
Perfumer & Flavoris+
October Issue Flavor Highlights
From industry insights to better-for-you treats, this month's issue features a variety of flavorful reads.
Flavor
Perfumer & Flavorist+
December Issue Flavor Highlights
On the hunt for all things flavor? Look no further.
Ingredients
Mint Condition from Harvest to Formulation
Innovative technologies and emphasis on sustainability have allowed this herb to continue its impact on product development.
Savory Applications
Flavor Creation: Composing Savory Flavors
How to combine low notes, middle notes and top notes for a successful flavor composition. Years ago, I listened to music on a cheap transistor radio. Through its tiny speaker I could hear the basic melody and words to my favorite songs.
Ingredients
Bedoukian Research's Hazelnut Furan FCC
This ingredient offers nuts character with earthy undertones to chocolate, coffee and savory applications.
Savory Applications
Searching for Savory Flavor Solutions
According to a recent report the savory ingredients market size is expected to reach $11,284 million in 2027 from $7,204 million in 2019, growing at a CAGR of 7.70% from 2020 to 2027.
Savory Applications
Frutarom Purchases Unique Flavors Limited of South Africa
Frutarom has acquired Unique Flavors Limited of South Africa for $6.7 million.
Beverage
2017 Flavorcon Call-for-Papers is Now Open!
Flavorcon 2017 is now accepting conference presentation proposals for its event taking place October 24-26, 2017, at the Hyatt Regency O'Hare in Rosemont, Illinois USA.
Savory Applications
Essentia Launches ProFlavor C3307 Chicken Flavor
C3307 Chicken Flavor has higher protein and no salt added.
Savory Applications
Lay's Relaunches Fried Pickles with Ranch Flavor
The chip flavor is being brought back for a limited time.
Savory Applications
Value-added Strategies for Savory Flavor Systems
Wixon’s recent projects reflect the industry’s move to expand services and innovate in protein products.
Ingredients
Flavor Reports Flavorcon 2024 Master Class Edition
The impressions gathered are from attendees at the Master Class moderated by principal flavorist Cyndie Lipka and flavorist Michael Morrison.
Flavor
Angel Yeast Launches Feravor Natural Flavor Solution
Ferafavor uses proprietary microbial fermentation technology to elevate flavor complexity and extend product freshness.
Savory Applications
Pringles Partners with Wendy's for Spicy Chicken Flavor
The limited-edition flavor will be available in June, 2021.
Savory Applications
Hormel Foods Releases Two New Flavors of Bacon
The bacon is part of Hormel's Black Label line.
Event Coverage
Flavorcon 2019 Call-for-Proposals Now Open
Got an interesting topic you'd like to share with the flavor, food and beverage industries? Flavorcon is now accepting proposals for its 2019 event in Cincinnati, OH on Nov. 11-12.
Flavor
OSF Flavors Opens R&D Facility in Conn.
OSF Flavors, founded in 1983, currently operates on four continents and focuses on the development of custom flavor applications.
Savory Applications
Taco Bell Releases Summer Freeze Flavors
The new flavors include Mango Freeze, the slushed ice drink with fruit flavor, and the Mango Whip Freeze, which adds sweet vanilla creamer.
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