Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Savory Applications
Fragrance
Multimedia
Enter search phrase
Search
21 Results
Type: News
Section: Flavor > Savory Applications
Savory Applications
Givaudan Chicken Flavor Research
Highlights regionalism and cooking techniques
Trends
Convenience is Key in Asia Pacific Processed Meat Market
Per a recent report, the Asia-Pacific region is one of the fastest-growing markets for processed meat, poultry and fish, as convenience continues to be a key driver of consumer preferences.
Ingredients
IFF Creation and Design Center in Türkiye Recognized as Key Innovation Center
The Creation and Design Center houses state-of-the-art facilities such as dedicated labs for beverages, bakery, confectionery, meat and snacks, an analytical lab, pilot plants and boasts a culinary kitchen.
Savory Applications
Celery Volatiles Enhance Chicken Soup
Researchers from Ochanomizu University (Tokyo) and the Technical Research Center at T. Hasegawa Co. have found that volatile extracts from celery can enhance the umami and sweet properties of chicken broth.
Savory Applications
Applebee’s Launches Chicken Wing-Flavored Lip Gloss
The collaboration has yielded four wearable shades that taste like the restaurant’s wing sauces, “Get Me Hot Buffalo,” “Sweet Chile Kiss,” “Be My Honey Pepper” and “Honey BBQ-T."
Savory Applications
New EU Natural Beef, Chicken Flavors from IFF
Seeking more natural flavor profiles and to meet looming 2011 EU flavoring regulations, IFF (Hilversum, The Netherlands) has launched a range of natural flavors for chicken and beef.
Savory Applications
Pringles Japan is Releasing a Chicken Karaage Flavored Chip
Later this month, Pringles is set to launch a new chicken karaage flavored chip in Japan.
Regulatory & Research
Soup’s Up: Symrise Releases Report On Premium Soup Market
Symrise has released a report that details millennials’ attitude and perception of the premium soup market, including what they expect and look for in soups.
Savory Applications
Essentia Launches ProFlavor C3307 Chicken Flavor
C3307 Chicken Flavor has higher protein and no salt added.
Ingredients
It Tastes Like Chicken With Symrise’s Latest
Symrise Flavors has collaborated with Diana Food to release a portfolio of natural chicken flavors without the inclusion of flavor enhancers.
Savory Applications
Pringles Partners with Wendy's for Spicy Chicken Flavor
The limited-edition flavor will be available in June, 2021.
Trends
Gen Z Looking For Complex Heat and Mashup Flavors, Says New Report
The report takes a deep dive into five key trends driving Gen Z's food and beverage purchases.
Trends
Wixon Gets Spicy With Flavor Trends from North Africa
The seasonings, flavors and technologies manufacturer is incorporating a variety of flavor trends that focus on North African cuisine, one of the top food trends for 2016.
Trends
Kroger’s Top 5 Food and Flavor Trends for 2019
Regional tastes, plant-based offerings and sugar reduced products are a few of trends to look out for in 2019.
Savory Applications
Givaudan Extends Global Innovation Partnerships for Plant Proteins
Givaudan is driving innovative solutions for alternative protein products by expanding its global innovation ecosystem with new partnerships.
Savory Applications
Creating Thermal Processes Workshop
The five-day course is designed to provide delegates with the theory and practice behind the development and production of process flavors.
Savory Applications
Chomps Launches Pepperoni Turkey Sticks
The turkey stick is gluten-free and has zero sugar.
Beverage
Biotechnology & Driving Natural Flavors: 2017 FlavourTalks Amsterdam Report
Novel ingredients were on show and delegates submitting feedback forms highlighted Besmoke products as being of particular interest.
Page 1 of 2
Next Page
