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Section: Flavor > Pharmaceuticals

The company announced a segment operating profit of $1.1 billion for the quarter.

ADM Reports Fourth Quarter Earnings

The company expects growth in operating profit and EPS in 2021.

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Editor's Note: World Wide Village

Despite the fact that our population is growing (9.5 billion by 2050), our world is getting smaller and we are more connected than ever.

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Editor's Note: F&F Advocacy & Communication

How do regulatory, R&D, creatives, marketers and product developers unite under evolving environmental, social, political, cultural, technological and creative landscapes?

Delayed Reaction: Inside the Retroaromatic Effect

The flavor industry may want to start looking beyond a flavor's first impression

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Frutarom's Latest Acquisition Expands into Biotechnology

Frutarom announces its acquisition of Grow Company Inc. for USD 20 million.

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Perfumer & Flavorist Announces 2020 Editorial Calendar

P&F's 2020 editorial calendar features monthly opportunities for authors to contribute on leading topics driving the F&F industry.

Rhodia Predicts 2008 EBITA Down 10%

Order cancellations and weak end markets lead to the closing and slowdown of some facilities

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Editor's Note: Comfort in the Senses

Comfort found in fragrance and flavor offer us the opportunity to revisit familiar memories in our lives that keep us grounded as we navigate towards the future.

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Editor's Note: The Meaning of Wellness

The wellness movement is transforming product development to influence peace of mind in a noisier, more frenetic and faster-paced society. According to a report by the 2018 Global Wellness Economy Monitor, the global wellness economy was valued at $4.2 trillion in 2017, with personal care and nutrition driving its growth.

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Evolva and Takasago Alliance Complete Second Milestone

Evolva has reached its second milestone with its alliance partner, Takasago, by preparing to launch target ingredients and continue the collaboration into future phases.

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Progress in Essential Oils: Long Pepper Oil

The present article is a survey of literature evaluating the constituents of Piper longum L., or long pepper, fruit oil. In one case, early researchers found the oil was devoid of monoterpene compounds and rich in sesquiterpenes, with b-caryophyllene being the major hydrocarbon. Lawrence (1978) and others also examined the composition of P. longum, the findings from which are discussed here.

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ADM Continues Nutrition Expansion with Neovia Acquisition

ADM chairman and CEO Juan Luciano commented: “This acquisition — our largest since we added WILD Flavors in 2014 — instantly creates a premier global leader in animal nutrition, while simultaneously providing a strong platform for future growth.”

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The Cannabis Conundrum Examined at Flavorcon 2019

A panel of flavor and cannabis experts will discuss ways of duplicating aromatic flavor profiles of specific strains of cannabis and how to mask cannabis aromas and flavors.

The 103rd NAFFS Annual Convention will be held virtually October 19-21, 2020

NAFFS Annual Convention Converts to Virtual Event

The 103rd NAFFS Annual Convention will be held virtually October 19-21, 2020.

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Editor's Note: A Conversation on Diversity

The F&F industry is unique in that it’s self-regulated, creative, technologically advanced and positioned as an advocate and protector of nature’s biodiversity and it’s wonderful to see many F&F companies expanding their corporate culture. From start-ups to multi-nationals we are seeing companies in the industry embrace inclusivity, diversity and equal pay.

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Fruity & Functional: Creating Effective Superfood Flavors

During his Flavorcon 2018 presentation, Danny Hodrien, managing director and chief flavorist for F&F Projects Ltd., will discuss the volatile flavor compounds of Maqui berries and watermelon seeds.

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Kerry Appoints Edmond Scanlon as CEO

Kerry Group, has appointed its new CEO, Edmond Scanlon, who will be succeeding Stan McCarthy.

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WFFC’s Fall Seminar is Due East

Titled Asian Fusion, the seminar will explore the Asian raw material supply outlook and cover new flavor and fragrance trends. There will also be an interactive tea tasting.

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