NAFFS Annual Convention Converts to Virtual Event

Given the ongoing complications associated with in-person gatherings, the National Association of Flavors & Food-Ingredient Systems (NAFFS) has made the decision to conduct the 103^rd NAFFS Annual Convention virtually.

The event, entitled Virtually Engaging the Past, Present and Future of Flavors, will take place October 19-21, 2020, with seven speakers slotted to give presentations over the course of the three-day, nine-hour event.