The 103rd NAFFS Annual Convention will be held virtually October 19-21, 2020
Given the ongoing complications associated with in-person gatherings, the National Association of Flavors & Food-Ingredient Systems (NAFFS) has made the decision to conduct the 103rd NAFFS Annual Convention virtually.
The event, entitled Virtually Engaging the Past, Present and Future of Flavors, will take place October 19-21, 2020, with seven speakers slotted to give presentations over the course of the three-day, nine-hour event.
