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Section: Flavor > Ingredients
Beverage
Takasago Announces Partnership with Byron A. Carlson
The international producer and ingredient broker join forces to increase respective portfolios.
Ingredients
T. Hasegawa Expands R&D with New Division
The continued merge with Mission Flavors & Fragrances, Inc., will result in a single research and development business unit.
Flavor
Mixfit Announces Partnership with DSM, Givaudan
The collaboration brings together DSM’s expertise in essential micronutrients with Givaudan’s expertise in taste and flavor solutions for customizable nutrition solutions.
Ingredients
Puris Perspectives: Formulating with Buchu Oil
Puris discusses the nuances of buchu oil, the company’s evolution and expanded product offerings.
Sweet Applications
Find Yourself With Three Limited Edition Snickers
Snickers have announced that they will be launching three limited edition flavors starting in June 2018. The flavors include spicy, coffee and salty and sweet flavors.
Ingredients
Treatt Re-signs Agreement With Distribution Partner
Treatt has resigned its long-term agreement with Endeavour Specialty Chemicals for the global distribution of high impact aroma chemicals.
Ingredients
Journey to the Essence: Interview with Mane
New extraction processes paired with innovative botanical research is what keeps MANE moving forward in the world of naturals. We sit down with MANE’s team to discuss how sustainability, biotechnology and consumer insights play a role in the company’s pursuit of natural in flavors and fragrances.
Ingredients
Bell Expands Palate with Sweet Staff Changes
Bell Flavors & Fragrances promoted a current flavorist to manager of sweet creation and brought in three new team members to the marketing department.
Ingredients
ADM Expands Vanilla Capabilities With Rodelle Acquisition
Rodelle originates, processes and sells premium vanilla products, including extracts, beans, alcohol-free flavor and paste. The company also offers non-vanilla products such as flavorings, extracts, spice and spice blends.
Ingredients
It Tastes Like Chicken With Symrise’s Latest
Symrise Flavors has collaborated with Diana Food to release a portfolio of natural chicken flavors without the inclusion of flavor enhancers.
Ingredients
Symrise Highlights 2017 Achievements with Corporate Report
Symrise has released its 2017 corporate report, which detailed some of the company’s sustainability initiatives and plans for 2018 and beyond.
Ingredients
Up in Smoke With Bell’s Latest Flavors
Bell Flavor & Fragrances have released a smokeless smoke flavor, which can be used in bacon, cheese, jerky and other product applications.
Ingredients
Tereos Partners with Firmenich for Stevia Sourcing
This strategic sourcing agreement with Firmenich opens up new perspectives around stevia and sweetening options.
Ingredients
Torani Expands Syrup Line With Three Flavors
All three flavors are inspired from treats around the world and are made with clean ingredients and no GMOs.
Event Coverage
'Ten Years of Ethical Sourcing' With Givaudan
Givaudan is hosting the event in Paris, marking a ten year milestone in its journey towards producing sustainable natural ingredients.
Regulatory & Research
Patent Pick: Coffee Extract with Reduced Bitterness
Patent Picks are chosen by the editors from publicly available sources. Today's highlight, from Kao Corp., describes a process for producing a coffee extract having suppressed bitterness.
Flavor
Firmenich Acquires Senomyx, Inc. With Merger Agreement
Upon the closure of the agreement, Senomyx will be integrated into Firmenich’s North American R&D organization.
Event Coverage
Hack Your Tongue With Virtual Tastes and Flavors
Nimesha Ranasinghe, Ph.D., will discuss the emerging field of virtual flavors with a presentation on the Innovation Stage at
Flavorcon
.
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