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Section: Flavor
Oreo's Gluten-free Mint Chocolate cookie features two gluten-free chocolate Oreo wafers with mint crème sandwiched in between.
Oreo Adds Mint Chocolate Flavor to Gluten-free Line
The Gluten-free Mint Chocolate cookie features two gluten-free chocolate Oreo wafers with mint crème sandwiched in between.
Dec 21st, 2022
Mattucci is set to share insight on the current and upcoming trends in the flavor industry.
Meet Flavorcon 2021 Speaker: Mintel's Stephanie Mattucci
Mattucci is set to share insight on the current and upcoming trends in the flavor industry.
Jul 26th, 2021
Mint farmer in India.
Organic and Fair Trade Mint Oil: India
Challenges and opportunities.
May 27th, 2009
Volatile Release from Mint-Flavored Sweets
In this paper we report results from instrumental analysis of menthol and menthone in the breath of individuals eating a range of mint-flavored sweets. These results demonstrate the reproducibility of breath volatile analysis for assessing the aroma-release characteristics of mint-flavored products.
Apr 6th, 2016
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Editor's Note: Mint: Sweet, Pungent & Cool
The power of menthol is used to mask off notes of functional ingredients in oral care products and even develop a sense of confidence; as well as aid in digestion and even create indulgent flavor profiles when paired with other ingredients like chocolate, citrus or tea.
May 30th, 2019
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Mint: Perspectives from Field to Formulation
Mint profiles continue to evolve as crops face drought and other challenges.
Oct 22nd, 2015
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Leveraging Mint Characteristics for Any Application
Understanding mint varieties to unlock innovative formulation possibilities.
May 2nd, 2022
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The Mint Condition in Oral Care
Much of the innovation in the area came in the way of active ingredients outside of the flavor, and flavor innovation itself was limited. More recently, however, it looks like the landscape is changing.
Jun 6th, 2018
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Taking a Fresh Look at Mint
With its freshness and versatility, mint is increasingly a key ingredient of choice for perfumers and flavorists alike. In this article, Firmenich discusses the global mint market, its versatility in a variety of F&F applications and exploring new compounds through R&D.
Aug 23rd, 2017
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Trends in Mint, Part 1: Ingredients
Shortage of crop: India reported a good crop in 2011, but it does seem that the volume of material that came to market was a little less than expected. Perhaps the world demand has also been underestimated.
Feb 27th, 2012
Mint farmers and scientists are working hand in hand to preserve quality and ensure reliable yields and authentic, enjoyable mint flavors are available for generations to come.
Mint Condition from Harvest to Formulation
Innovative technologies and emphasis on sustainability have allowed this herb to continue its impact on product development.
May 1st, 2025
Symrise Creates 'Think Mint' Brand for Fresh Taste, Cooling Care
Product platform includes fresh flavors in oral care products, chewing gum and confectionery.
Jan 18th, 2013
Oral Care Flavor Trends: Mint, Herbs and Fruit
Fresh, bright and clean. Around the globe, that’s what people want from oral care products—a fresh-feeling mouth, clean teeth and pleasant breath.
Dec 30th, 2008
Organoleptic Characteristics of Flavor Materials: Mint June 2005
Masciano, Michalski and organoleptic evaluation panelists explore a variety of flavor components and applications, such as the history, composition, applications and organoleptic properties of mint/mint products.
May 13th, 2009
According to Mintel research, nearly four in ten U.S. consumers report closely or occasionally following the sober curious lifestyle, with adherence concentrated among young, urban, high-income consumers.
Mintel Breaks Down the Rise in Alcohol Alternatives
Mintel research shows consumers are increasingly reevaluating their relationship with alcohol and replacing those drinks with new beverages.
Jan 18th, 2023
Mint, other herbs and botanicals are breathing new life into culinary dishes, confections, dairy products, baked goods and beverages.
5 Unexpected Mint Pairing Combinations in Culinary Flavors
Push the envelope on traditional flavor combinations and culinary applications with mint and spices.
Apr 30th, 2023
Cherry and Mint Flavors Popular in Confectionery Category
According to Innova’s market research, cherry is one of the five most popular fruit flavors for confectionery.
Oct 7th, 2013
Mintel Predicts Trends for Consumer Packaged Goods
Themes include reduction of some ingredients, defining natural and blurring category expectations
Nov 4th, 2010
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