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867 Results
Section: Flavor
Aurochemicals Gains SQF Level 2 Certification
The Level 2 certification is a Hazard Analysis and Critical Control Point (HACCP) food safety plan that is benchmarked by GFSI.
Jun 18th, 2015
The gin is matured for 71 days in three types of oaks.
Mert Alas Launches Perfume-Inspired Gin
The gin is matured for 71 days in three types of oaks.
Jul 13th, 2021
Stevia Gets Final OK in EU
Products containing stevia could be on sale in EU member countries as soon as December 2.
Nov 14th, 2011
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Mixfit Announces Partnership with DSM, Givaudan
The collaboration brings together DSM’s expertise in essential micronutrients with Givaudan’s expertise in taste and flavor solutions for customizable nutrition solutions.
May 21st, 2018
The new beverage has the same bold, refreshing flavor of Brisk without sugar.
Brisk Iced Tea Goes Sugar Free
The original lemon iced tea is now available in sugar-free.
Mar 24th, 2021
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Vanilla Enters the World of Genomics
Within the last few years, the development of new DNA sequencing technologies has revolutionized the study of crop plants. New technologies are now available that provide high-throughput DNA sequence coverage at low cost, making their application to smaller crops possible. Two research groups are currently applying these new technologies to Vanilla planifolia to study some of the important issues with Vanilla, such as disease susceptibility and vanillin biosynthesis.
Oct 21st, 2011
Beverage Sector Trends: Germany and Benelux
Market perspectives from a New Yorker living and working in the EU.
Jul 16th, 2010
Citrus Flavor Stability: the Holy Grail
Ongoing research tackles citral stability and other factors in the quest for extended RTD and powdered beverage shelf life.
Jun 30th, 2010
Business Team Meeting Strategy Marketing Cafe Concept
Givaudan Releases 2018 Full Year Results
The company's 2018 sales reached CHF 5,527 million, an increase of 5.6% on a like-for-like basis.
Jan 25th, 2019
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FEMA Releases Full GRAS 28 List
FEMA has released the full GRAS 28 list on its website. The full list will also be included in IOFI's Global Reference List and Perfumer & Flavorist's Flavor and Fragrance Materials Database (FFM).
Aug 28th, 2018
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Solvay's Natural Vanillin Receives GRAS Approval
Rhovanil US NAT was developed to meet rising consumer demands for true-to-nature products. Applications include chocolate, confectionery, bakery and beverages.
Aug 8th, 2018
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In Memoriam: Kenneth Garretson Voorhees, Jr.
Perfumer & Flavorist notes the unfortunate passing of Kenneth Garretson Voorhees, Jr. (Gary Voorhees, Jr.), former president of Ungerer & Company.
Jun 10th, 2019
Superfruit Ingredient Saberry Receives GRAS Status
Sabinsa Corp. has received GRAS status for its branded superfruit ingredient Saberry—a proprietary, patent pending extract of fruits of Emblica officinalis Gaertn.
Apr 27th, 2009
Kerry's taste trends report finds that restrictions in travel have led to popularity in global flavors like Mexican, Thai and Korean.
Kerry Report: 2022 Global Taste Trends
Kerry's taste trends report finds that restrictions in travel have led to popularity in global flavors like Mexican, Thai and Korean.
Feb 1st, 2022
The platform is said to leverage Givaudan’s human expertise, big data and AI to anticipate challenges, foresee consumer expectations and create winning food experiences.
Givaudan Debuts Customer Foresight Futurescaping Platform
The platform is said to leverage Givaudan’s human expertise, big data and AI to anticipate challenges, foresee consumer expectations and create winning food experiences.
May 23rd, 2023
The acquisition comes as part of the group’s 2025 strategy to expand the portfolio of its global Taste & Wellbeing business.
​Givaudan Acquires DDW, The Color House
The acquisition comes as part of the group’s 2025 strategy to expand the portfolio of its global Taste & Wellbeing business.
Oct 12th, 2021
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Glatt Presents Technologies at Berlin Congress
Plant manufacturer Glatt Ingenieurtechnik recently presented its technologies at SEPAWA. Some of the technologies included case studies on volatile substances and fluidized bed and spouted bed technologies.
Dec 11th, 2017
Grandview Research reports that consumers are increasingly turning to sparkling water as an alternative to soda and surgery drinks.
Report: Sparkling Water Global Market Trends
Grandview Research reports that consumers are increasingly turning to sparkling water as an alternative to soda and sugary drinks.
Apr 14th, 2022
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