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Section: Flavor

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Indukern Group Receives Employee Engagement Award

"Getting this award is a recognition to our employees and encourages us to continue working on our people strategy," said Pere Rodríguez, director of the people's area of the group.

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Kroger’s Top 5 Food and Flavor Trends for 2019

Regional tastes, plant-based offerings and sugar reduced products are a few of trends to look out for in 2019.

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Sensient Reports Q3 2018 Financial Results

The company reported growth in its color division and a slight decline in its flavors and fragrances business from onion prices and lower production volumes.

Photo courtesy of Imbibe.

Sugar Reduction 101 at Imbibe/IFT Breakfast

During the panel discussion, Imbibe professionals discussed sugar reduction and its technical considerations.

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[podcast] Taste the Crunch: How Products Engage Consumer Senses

Crunching sounds can make food taste better. Heavier lipstick tubes impress a sense of luxury. How might product developers benefit from these signals? Find out in this podcast series.

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MG International CEO Joins IFEAT Exec Committee

Said Aslan Gülçiçek: “It is an honor to be an executive committee member of the IFEAT society. As a second-generation leader raised in a family who have devoted themselves to fragrance manufacturing since 1961, I have witnessed many IFEAT conferences and happenings since my childhood.”

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Symrise Glows Green With German CSR Award

The company was awarded second place in the category of “Environmental Commitment,” for its more than 25 years of working towards transforming its supply chain to become more environmentally and socially responsible.

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3 Articles You Might Have Missed in P&F October 2018

Non-alcoholic solvents, the natural flavor market and lauric acid in flavor development – just some of the topics covered in the October 2018 issue of Perfumer & Flavorist.

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Jean Mane Elected IOFI President

Mane is CEO of French flavor and fragrance company V Mane Fils, which was founded by his great-grandfather. As the representative for the EFFA, Mane becomes the second member association delegate to head up the IOFI board.

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Firmenich Wraps Up FY18 with Breakthroughs and Gains

The company reported CHF 3.7 billion in net revenues, up 9.6% in Swiss Francs when compared to the previous year. Perfumery and flavors delivered “solid” market share gains.

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IFF Opens Two Chinese Facilities

A flavors manufacturing facility in the Zhangjiagang Free Trade Zone has been designed to supplement IFF’s existing flavors and manufacturing operations in Guangzhou; the natural product research lab in Nanjing Life Science Park is the company’s first outside of the United States.

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Givaudan Releases 2018 Q3 Financials and Nine Month Sales

The company saw growth across all its major divisions with strong growth in active beauty, consumer products and beverage and snack flavors.

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Say O Que? Indukern Adds Portuguese to Food Division Website

Users will be able to access all of the division’s products and services, already available in English and Spanish. The upscaling reflects the company’s commitment to the Brazilian market.

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[gallery] Sustainability Takes Center Stage at Grasse FlavourDay

More than 80 people gathered in Grasse to discuss sustainability-related topics, including the ways policy makers’ actions are shaping companies’ operational frameworks, the commitment and contribution of the flavor industry, and what consumers want and understand when it comes to ‘sustainability.’

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Iberchem Continues Southeast Asian Expansion with Bangkok Facility

Located in the industrial area of Bang Phli, the facility includes a creative center, production plant and commercial office, and will promote activities for both flavors and fragrances. It is Iberchem’s fourth center in Southeast Asia, after Indonesia, Malaysia and Singapore.

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Monell Center Invites You to a Dinner and a Show

To celebrate its 50 year anniversary, Monell Center will be hosting a dinner and a show, which will feature a small-plate selection from chef Daniel Stern and a presentation from Nicola Twilley and Cynthia Graber of the Gastropod podcast.

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Flavorcon 2018 at Your Fingertips: Mobile App Launches

The Flavorcon 2018 app will feature an easily searchable exhibitor list, a conference schedule and up-to-date reminders on event happenings.

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[update] US Representative Proposes Ban, Review of Hundreds of Ingredients

The “Safe Cosmetics and Personal Care Products Act of 2018” puts preservatives, UV filters, fragrances and other ingredients under the lens.

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