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Section: Flavor
Regulatory & Research
Stevia Gets Final OK in EU
Products containing stevia could be on sale in EU member countries as soon as December 2.
Beverage
Strange Brew: Novel Flavorings for Beer
Mintel explores the trends in the beer market, including cutting-edge flavors and naturals
Sweet Applications
Pinkberry Launches Strawberry Lemonade Frozen Yogurt
The flavor can be eaten on its own, or topped with fresh strawberries and pineapple to add a hint of sweetness.
Trends
Wixon Introduces ‘Southern-Style’ Menu Concepts
Offers a Southern-style coating system ideal for poultry that features technologies for blocking bitter notes from over-frying.
Flavor
2018 Leaderboard: Frutarom Continues Strategic Acquisitions
Despite recent news of IFF's acquisiton of Frutarom, the Israel-based company has made a total of 12 acquisitions in 2017 and hasn't slowed its approach of purchasing small and mid-sized flavor and fragrance businesses.
Ingredients
First Person: Hacking Musk Strawberry Flavor
Decoding an exotic botanical close to home.
Beverage
Citrus Flavor Stability: the Holy Grail
Ongoing research tackles citral stability and other factors in the quest for extended RTD and powdered beverage shelf life.
Sweet Applications
Superfruit Ingredient Saberry Receives GRAS Status
Sabinsa Corp. has received GRAS status for its branded superfruit ingredient
Saberry
—a proprietary, patent pending extract of fruits of
Emblica officinalis
Gaertn.
Beverage
SodaStream Offering MTN DEW Flavor
SodaStream is introducing a "Flavor Reservation" platform, allowing fans to secure the MTN DEW Drink Mix in advance.
Trends
Symrise Releases Consumer Sweetness Preference Study
There is a diverse consumer preference on the ideal level of sweetness.
Flavor
Symrise Completes NYC Studio and Laboratory Renovations
The $3.75 million renovations are now complete under architect Montroy Andersen DeMarco (MAGDI).
Ingredients
Zerose Granted GRAS Flavor Status From FEMA
Cargill has been granted GRAS (generally recognized as safe) status for Zerose erythritol for use as a flavor in nonalcoholic beverages by the Flavor & Extract Manufacturers Association of the U.S. (FEMA).
Regulatory & Research
Patent Pick: Taking Control Over Stevia's Sweetness
Rebaudioside D is in high demand. Just ask any dieter. Its impact on the sweetness of stevia is what drove these innovators to improve controls over its levels during the sweetener's production. This patent explains.
Flavor
Did You Miss These Stories This Week?
Meet Monell's new director, or see where Sensient closed its doors.
Trends
Meat Substitutes Market Stays Savory to 2025
Due to shifting consumer demands, the global meat substitutes market is anticipated to grow at a CAGR of 6.85% between 2018 and 2025, leading to an increased demand for natural and artificial flavors.
Beverage
Starbucks Adds A Twist on Coffee Classics
Starbucks is adding a splash of color with its recent launch, which includes a color-changing butterfly pea lemonade cold brew.
Beverage
The State of Citrus Oils, 2019-2020
The long-awaited return of a buyer’s market.
Flavor
Robertet Acquires Majority Stake of Astier Demarest
The acquisition strengthens Robertet's sustainable sourcing of natural products.
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