These cooperative processes are essential elements of any successful business. In the past, the communication-and information-intensive nature of collaboration made it cumbersome and expensive. Over the years, companies developed unique and non-standard processes to collaborate and cooperate with external entities, be they vendors, customers or partners. Today, new technologies have opened doors to tremendous cost-saving and revenue-generating opportunities. To achieve these benefits, companies must reexamine, reengineer and some times even remove inefficient processes that are incongruent with new technologies.
Collaborative Software In The Flavor And Fragrance Industry
Dec 30th, 2008


!['[R]etaining this next generation will depend on continuing to position flavor science as a field where individuals can combine scientific excellence with creativity and real-world impact, shaping how consumers experience food in ways that improve both health and sustainability,' says John Savage, IOFI president and president and CEO of Taste at Kerry.](https://img.perfumerflavorist.com/mindful/allured/workspaces/default/uploads/2026/07/john-savage.Cws5vQDBLp.jpg?auto=format%2Ccompress&fit=crop&h=191&q=70&w=340)







