
On November 21, 2024, dairy favor company Edlong released its inaugural Top 10 Dairy Flavor Profiles trend report. The report includes key information about target consumers and applications for each trend.
Top 10 Dairy Flavor Profiles
- Brown Butter
- Sweet Cream
- Coffee
- Ranch
- Speculoos
- Smoked Sensations
- Caramel/Caramelized Indulgences
- Savory Cheese Creations
- White Chocolate
- Queso
“Our hope is that by researching and identifying these trending flavors, we can even better help companies create unique, authentic and delicious taste experiences that resonate with their consumers and inspire innovation,” said digital marketing analyst Yutian Xu. “This report shares valuable insights into why each profile is trending with consumers, what’s driving its growth, potential product applications, and how F&B manufacturers can capitalize on these trends by creating deliciously differentiated products for consumers.”



!['[R]etaining this next generation will depend on continuing to position flavor science as a field where individuals can combine scientific excellence with creativity and real-world impact, shaping how consumers experience food in ways that improve both health and sustainability,' says John Savage, IOFI president and president and CEO of Taste at Kerry.](https://img.perfumerflavorist.com/mindful/allured/workspaces/default/uploads/2026/07/john-savage.Cws5vQDBLp.jpg?auto=format%2Ccompress&fit=crop&h=191&q=70&w=340)






