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The advent of the New Year presents an opportunity to assess the state of the F&F industry and look into the long term for signs of what lies ahead. P&F magazine asked a number of industry experts representing flavorists, perfumers, executives, raw material suppliers and trend watchers to give us their unique short and long views. The results map a litany of challenges, opportunities and insights into future F&F innovation.
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- 1Snack Attack: COVID-19 Drives Spike in Snack Market Growth
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- 3A Lot More Than Shirley Temples
- 4Research Shows Healthy Snacks Market to Reach $40,699M by 2026
- 5Sweet, Savory and Sustainable: A New Era of Snacking
- 6Global Plant-Based Market Growth Through 2025
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7/30/2019, Amy Marks-McGee, Trendincite LLC - Editor's Note: Snacks and Air Care: Dynamic Growth
8/30/2019, Deniz Ataman, managing editor, Perfumer & Flavorist - Forward Thinking: The Rise of Snacking
8/30/2019, Amy Marks-McGee, Trendincite LLC; amy@trendincite.com - Forward Thinking: Top Dawg
11/7/2019, Amy Marks-McGee, Trendincite LLC; amy@trendincite.com - A Lot More Than Shirley Temples
2/3/2020, Alex Mackenzie
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