“You don’t taste with your mouth or your nose; you taste with your brain,” said Mark Friedman, associate director of Monell Chemical Senses Center (Monell Center), addressing attendees of the recent joint Society of Flavor Chemists (SFC) and Chemical Sources Association (CSA) meeting in Philadelphia. Monell Center’s Marcia Pelchat added, “The interesting thing about flavor in the brain is that the whole is often more than the sum of its parts.”
Sponsored
Roman Chamomile of the Pacific Northwest — FarWest Chamomile LLC
Shipping perfume, chemicals and other hazardous materials? — Chemtrec
Generations of expertise in every drop: Citrus and Allied Essences Reimagined — Citrus & Allied Essences Ltd.
Biospringer takes on off-notes masking with new yeast-based fermentation ingredient. — Biospringer
Grasse Expertise : The strength of coopetition, turned towards international and innovation — Le Club des Entrepreneurs du Pays de Grasse
Most Popular in Research
- 1Study Reveals That Color Affects Taste Perception
- 2[video] Building a Taste Genome with Monell's Flavor Quiz
- 3GCMS as a Tool for Flavor Development
- 4Sensory Evaluation: Analytical and Affective Testing
- 5Too Stressed to Sense: Modern Life and Our Sense of Taste and Smell
- 6Minimizing Flavor Deterioration
- 7A Tech Twist: Hacking Your Sense of Smell and Taste
- 8Bio-Based Butanol as a Solvent for Essential Oil Extractions
- 9Cannabis Concentrates: An Untapped Market for Flavorings
- 10[Podcast] Talking Biotech Ingredients with Christina Agapakis
Related Content
- Too Stressed to Sense: Modern Life and Our Sense of Taste and Smell
10/25/2018, Ryan Daily, Assistant Editor, Perfumer & Flavorist - [Podcast] Talking Biotech Ingredients with Christina Agapakis
10/29/2018, Ryan Daily, Assistant Editor, Perfumer & Flavorist - A Tech Twist: Hacking Your Sense of Smell and Taste
11/30/2018, Ryan Daily, Assistant Editor, Perfumer & Flavorist - Editor's Note: The Art of Natural
2/27/2019, Deniz Ataman, Managing Editor, Perfumer & Flavorist - Bio-Based Butanol as a Solvent for Essential Oil Extractions
2/28/2019, Frances Gilman, Ph.D., Senior Vice President; Ryan Syrenne, Analytical Scientist; Charles Keyari, Senior Sustainability Chemist; Rachael Kropp, Quality Manager; et al.
FOLLOW US: