Lemon Bites: From Manufacturing to Everyday Products

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Exploring various facets of the thriving citrus market from harvest to application.

According to Grand View Researcha, the global citrus extract market size was valued at $5.6 billion in 2019 and is projected to grow at a compound annual growth rate of 4.2% from 2020 to 2027. 

During Flavorcon Virtual 2021, “Lemon Bites: From Manufacturing to Everyday Products” features Citromax Group’s Kurt Nordman highlighting:

  • The global production of lemons and the facilities where the fruit is processed

  • How lemon oils and by-products are further processed 

  • How lemon products are used in the food and beverage industry 

The current worldwide lemon market will be explained based on the most updated data available. Analytical data of several lemon oils (cold-pressed, essence, 5-fold) will be compared and contrasted in an attempt to clarify the organoleptic properties of the different oils.

Kurt Nordman director, citrus ingredients and specialties, Citromax Group

Kurt Nordman is a certified flavorist with over 20 years of experience in the flavor industry and is an accomplished citrus expert. Nordman is currently at Citromax Group and manages the development of citrus products for the United States and overseas markets, while overseeing new ingredient development and basic citrus R&D.

Registration is now open

Review the full schedule and register for both days of Flavorcon for early bird rates priced at $79 until October 15, 2021 at 11:59 PM CST. Rates bump up to $99 for standard rates. Visit

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