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McCormick’s 10th Anniversary Flavor Forecast

Flavor forecast for 2010 includes roasted ginger and rhubarb; Thai basil and watermelon; and caraway and bitter greens among others.

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Creating Thermal Process Flavors Announces 10th Anniversary

The annual five-day course, Creating Thermal Process Flavours, announced its 10th anniversary. The course is designed for graduate students in the flavor industry and focuses on flavor creation.

Side Trip: WFFC Explores Provence—June 10–16

Following this year’s World Perfumery Congress, Women in Flavor and Fragrance Commerce will lead a small group through the region’s fields and production sites

10th Annual West Coast Flavor Industry Forum

Mar 11th, 2010Mar 11th, 2010

Here's a rundown of the presentations during the first day of NAFFS' 104th Annual Convention.

NAFFS' 104th Annual Convention Day One Recap

Here's a rundown of the presentations during the first day of NAFFS' 104th Annual Convention.

Here's a rundown of the presentations during the final day of NAFFS' 104th Annual Convention.

NAFFS' 104th Annual Convention Day Two Recap

Here's a rundown of the presentations during the final day of NAFFS' 104th Annual Convention.

EFEO 10th Anniversary Event Features Speakers, Networking Opportunities

Speakers include industry members from Robertet, PT Indesso Aroma, Givaudan, Henkel and Firmenich.

Photos: EFEO 10th Anniversary Addresses "Paradoxes" of Naturals

Speaker focus and cocktail reception photos posted

104th FEMA Annual Convention Focuses on Transparency, Collaboration

FEMA will host its annual convention at the Ritz-Carlton in Palm Beach, FL on May 5-8 with the theme: "The New Normal: Transparency & Collaboration" as well as a new, first-of-its-kind executive leadership forum.

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Symrise Invests €10M in New Holzminden Research Center

With the new R&D building now open, the company said a special point of emphasis was put on researching functional ingredients for healthy nutrition and "conscious" personal care.

The Art and Olfaction Awards founder Saskia Wilson Brown.

The Art and Olfaction Awards Celebrate 10th Edition

The AOA are designed to raise interest and awareness for independent perfumers, artisan perfumers, and experimental practitioners with scent on an international scale.

European Federation of Essential Oils (EFEO) 10th Anniversary Celebration

Jul 1st, 2012Jul 2nd, 2012

SFP's 10th International Exhibition of Raw Materials for Perfumery

Fragrance industry members gathered to learn more about new scent offerings at this Paris event.

Approximately 450 people participated in the special 100th-anniversary celebration event.

DSM-Firmenich Turkey Celebrates 100th Anniversary of The Republic

The event was designed to convey messages of the eternal existence of the Republic and the continuity of unity and solidarity.

During the first 100 days, the FSAC board officers met with members of some trade organizations to introduce FSAC and extend invitations to collaborate.

The Fragrance Science & Advocacy Council in North America Marks 100-day Milestone

During the first 100 days, the FSAC board officers met with members of some trade organizations to introduce FSAC and extend invitations to collaborate.

To commemorate the 100th anniversary of Takasago, an exhibition 'Forms for Fragrance: Treasures from the Takasago Collection' will be held at the Mie Prefectural Museum of Art from Sept. 19-Dec 13, 2020.

Takasago Celebrates 100th Anniversary with Forms for Fragrance Exhibition

To commemorate the 100th anniversary of Takasago, an exhibition "Forms for Fragrance: Treasures from the Takasago Collection" will be held at the Mie Prefectural Museum of Art from Sept. 19-Dec 13, 2020.

French Society of Perfumers to Hold 10th Raw Materials Exhibition

Will include 50 exhibitors from more than 15 countries

The rising usage of personal care products is one reason for the expected growth of the encapsulated flavors and fragrances market.

Encapsulated Flavors and Fragrances Market to Reach $10.2B by 2027

The rising usage of personal care products and strong application scope in the food processing industry are a few market drivers identified in the report.

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