Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 26
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Multimedia
Enter search phrase
Search
6,918 Results
Regulatory & Research
European Flavor Regulation (EC) No. 2232/96
On October 28, 1996, the European Parliament and the Council of the European Union, according to certain procedures and needs (see sidebars), adopted the following Regulation (EC) No. 2232/96 laying down a Community procedure for flavoring substances used or intended for use in or on foodstuffs
Sweet Applications
January 2018 Product Roundup: Dairy Innovations
In this new feature to the
Perfumer & Flavorist
magazine, we provide inspiration for flavor and fragrance creations with materials and products from leading F&F companies.
Calendar
2019 Winter Regulatory & Policy Conference FEMA
Feb 5th, 2019
Feb 7th, 2019
Calendar
2014 China Gum Rosin Trade Conference:
Jul 7th, 2014
Jul 8th, 2014
Home
Givaudan Foundation Publishes 2018 Activity Report
The report outlines the non-profit’s progress in its support for education, health and the environment, and in increasing awareness for three causes: communities at source, blindness and family nutrition.
Ingredients
Givaudan Releases 2021 Nine Month Sales
The company recorded sales of CHF 5,067 million, an increase of 7.7% on a like-for-like basis and 5.8% in Swiss francs.
Trends
Tag Releases 2024 Flavor & Trends Forecast
The report highlights the latest ingredients, cooking techniques and culinary ideas predicted to drive innovation in the food and beverage industry in North America, the United Kingdom and Europe.
News
Turpaz Releases 2022 Q1 Sales
Turpaz experienced strong growth due in part to several acquisitions over the last year.
Flavorcon Coverage
Run The Tables at
Flavorcon
2024
Registration is open for
the
flavor event of the year!
Ingredients
Flavor Reports: US Edition (March 25)
From geranyl acetate to cis-5-octenal, our panel of flavorists assesses the taste and odor characteristics of flavor ingredients.
Ingredients
RCB International, Ltd. Receives FSSC 22000 Food Safety Certification
RCB maintains food safety and quality system based on HACCP.
Home
Senomyx Q2 Revenue Slips; Net Loss Remains Unchanged
The company also received GRAS for new cooling agent, S2227 and was granted JECFA regulatory approval for its Sweetmyx modifier.
Home
Raw Material Costs Affect Givaudan First Half 2011 Results
Raw material prices continue to undercut performance; input costs to rise 15% in 2011
News
Inter Parfums Reports Record 2022 Second Quarter Net Sales
Inter Parfums plans to issue results for the 2022 second quarter on or about August 9, 2022.
Regulatory & Research
FEMA Releases GRAS 29 List
Authored by the organization’s Expert Panel, the publication covers recent flavoring ingredients “Generally Recognized As Safe” under conditions of their intended use in food flavorings.
Home
IFF Reports Momentum Entering 2010
Company's fourth quarter revenue grows 9%; full year revenue down 3% to $2.3 billion.
Event Coverage
Coming Up: CSA Roundtable 2009
The Chemical Sources Association’s roundtable will be held on May 14, in Newark, New Jersey.
Event Coverage
CSA Roundtable 2009 in May
The Chemical Sources Association’s next roundtable will be held on May 14 at the Sheraton Newark Airport Hotel, in Newark, New Jersey.
Previous Page
Page 26 of 385
Next Page
