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In this year’s Leaders & Newsmakers issue, Takasago highlights its latest initiatives, projects and pivots to acclimate in the post-COVID F&F landscape.

2022 Leaders & Newsmakers: Takasago Expands Health-Forward Innovations

In this year’s Leaders & Newsmakers issue, Takasago highlights its latest initiatives, projects and pivots to acclimate in the post-COVID F&F landscape.

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Sustainable Production of a Sandalwood Oil-like Ingredient

Thanks to biotechnology, the future of producing complex natural ingredients is brighter than ever.

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F&F Literature Review: Smell It to Believe It

In this literature review, P&F takes a look at the benefits of scent branding and some of the health benefits that come with it.

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2017 Leaderboard: IFF Innovates for a Sustainable F&F

Perfumer & Flavorist's insights into IFF's 2016 third-place ranking, including its strategic highlights, financial standing, sustainability efforts and M&A activity.

Regulatory: Capping Maximum Use Levels for Fragrance Materials

Examining IFRA’s new Quantitative Risk Assessment methodology

Literature Review: The Debate over Rational Odor Design

The hypothesis of olfactory receptors as metalloproteins and the future of odorant design. In his recent volume, The Secret of Scent: Adventures in Perfume and the Science of Smell, Luca Turin describes his passion for perfume and his pursuit of olfactive mysteries. Turin re-broached the vibrational theory of olfaction and proposed a transduction mechanism of primary olfactory reception.

Florida Tangerine Peel Oil – The Changing Cultivar Landscape

Citrus fruits have been a valuable and prized flavor and fragrance ingredient for thousands of years. The ability of citrus to easily crossbreed has provided us with a large family of different fruits, many with very unique and interesting organoleptic properties.

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Inside Look: Chemistry and Biochemistry of Vanilla Flavor

A survey of the latest research. The characteristic aroma and flavor of vanilla is the result of various chemical and biochemical processes that take place during the curing and conditioning of vanilla beans. Vanillin is an important constituent of the cured vanilla bean, contributing greatly to its characteristic aroma and taste.

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Flavor Creation: 9 Lessons in How to Win

Managing the creative flavor process.

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LGBTQ Indie Perfumers Talk Scents, Muses and Identity

Three creators discuss gendered scent, creativity and how their identities influence their perfume practice.

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Forward Thinking: The Food & Beverage Industry Gets Lit

Consumers’ growing demand and interest in the rapidly evolving cannabis industry are giving rise to new CBD-infused food and beverages as well as cannabis-focused retail, foodservice and hospitality industries.

Lavandin Abrialis, Iavandin Grosso: what is their future?

In a way, by bringing the price down to an attractive level, by insuring continuity in the availability of the product, the Grosso gave a new life to the lavandin

The fragranced portion of this issue digs into fragrance marketing, shifts in consumer trends and sustainability.

Leading Consumer Demands Shaking Up the Fragrance Industry

The February 2023 issue also digs into better-for-you flavor formulations.

Kuczinski welcomes learning moments, and shares that 'sometimes it's good to lose,' which in turn sparks growth.

Looking Back: Vince Kuczinski Recalls His Fragrance Journey

Kuczinski shares his challenges, wins and fondest memories over the last 45 years.

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Remove Unwanted Odors from Your Lab with Halo

We know that clean, quality air is critical when evaluating your chemicals and creations. The Halo air filtration system is easily installed in the ceiling of your lab and requires no connection to HVAC.

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2019 Leaderboard: Huabao International Diversifies Ahead of Slowdown

Adjusting to global economic tension and a slower Chinese economy, the company focused on its tobacco flavors and maintained relationships with its food and beverage flavor clients.

Headlines have shown a significant shift in consumer behavior, focusing on the growing trend of layering different fragrances to create personalized, unique scent experiences.

The United States Enters its Fragrance Layering Era

Headlines have shown a significant shift in consumer behavior, focusing on the growing trend of layering different fragrances to create personalized, unique scent experiences.

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Editor's Note: A Sense of Real Life

The beauty of the F&F industry is how it enhances our day-today life. With the rapid changes to day-to-day life, due to technology, the challenge then becomes how to develop a personal connection with consumers.

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