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Section: Fragrance > Oral Care
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RTD 2.0: Latest Innovations from Natural Products Expo West 2018
At 2018 Natural Products West Expo, RTD beverages took center stage with interesting flavors and unique innovations.
Mar 14th, 2018
Senomyx’ 2008 Revenues Fall, Optimistic on Development of New Enhancers and Cooling Agents
Senomyx reports that revenues for the fourth quarter 2008 dropped 45% from the same period in 2007 ($6.4 million), totaling $3.5 million, while full-year 2008 revenues fell 6% to $17.2 million (2007: $18.2 million).
Feb 16th, 2009
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FlavourTalks 2018 Explores the Future of Flavors in Europe
Along with high-level technical and sensory talks on flavor, the event featured 28 exhibitors who presented 240 materials, a new record for the exhibition, according to the event organizer, Dave Baines.
Apr 5th, 2018
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Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Nov 21st, 2018
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Flavorcon 2019 Call-for-Proposals Now Open
Got an interesting topic you'd like to share with the flavor, food and beverage industries? Flavorcon is now accepting proposals for its 2019 event in Cincinnati, OH on Nov. 11-12.
Dec 7th, 2018
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2017 Flavorcon Call-for-Papers is Now Open!
Flavorcon 2017 is now accepting conference presentation proposals for its event taking place October 24-26, 2017, at the Hyatt Regency O'Hare in Rosemont, Illinois USA.
Jan 25th, 2017
All Flavorcon 2018 photos sponsored by Millipore Sigma. To view more photos, visit the Perfumer & Flavorist Facebook here.
Creating Effective Global Flavors at Flavorcon Day 2
On Nov. 14, 2018, day two of Flavorcon examined popular flavors of tomorrow, technical considerations for creating flavors and novel flavor ingredients.
Nov 15th, 2018
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Editor's Note: Mint’s New Story
Though having a history rooted in Greek mythology, mint was only recognized as a distinct species in the late 17th century and later became popular in flavored and fragranced products.
Jun 7th, 2018
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A Taste of the Future: Educational Innovation at Flavorcon 2019
The Flavorcon Innovation State features 15-20-minute demo presentations on a range of flavor-related topics, offering an unparalleled sensory learning experience.
Aug 26th, 2019
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Symrise AG's Symcool WS-5-N-(Ethoxycarbonylmethyl)-3-p-menthane-carboxamide
Symcool WS-5 is a strong cooling agent that can add freshness and juiciness to fruit flavors or increased cooling and clean sensations to mint flavors.
Jun 7th, 2018
This month's editor's note is keeping it cool, calm and collected as P&F uncovers the essential sensations of mint and oral care.
Editor's Note: Keeping it 300
This month's editor's note is keeping it cool, calm and collected as P&F uncovers the essential sensations of mint and oral care.
Jun 2nd, 2020
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Editor's Note: Mint: Sweet, Pungent & Cool
The power of menthol is used to mask off notes of functional ingredients in oral care products and even develop a sense of confidence; as well as aid in digestion and even create indulgent flavor profiles when paired with other ingredients like chocolate, citrus or tea.
May 30th, 2019
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Takasago International Corporation's Coolact 10
Takasago's Coolact 10 can be combined with other sensate material to improve the strength and length of the coolness.
Jun 7th, 2018
The Spearmint Oil Crisis of 1958
“I’m absolutely sure, Bob. All our suppliers tell me there’s something seriously wrong with this year’s crop,” “It’s still all right, Jim,” I said. “We just won’t go national until we have an assured source of supply. For the test market, we’ll continue to use last year’s oil.” “We can’t.” “What do you mean we can’t? There’s always a year’s supply of oil around somewhere.” “Not this year"...
Apr 6th, 2016
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Trends in Mint, Part 1: Ingredients
Shortage of crop: India reported a good crop in 2011, but it does seem that the volume of material that came to market was a little less than expected. Perhaps the world demand has also been underestimated.
Feb 27th, 2012
Effect of Cultivation Techniques on Mint Oils in Northern Finland
It is important to find winter-hardy clones, and to determine if mint can be grown as an annual or as a two-year plant. For this purpose, it was necessary to determine the most favorable planting time in the northern climate. A second objective of this study was to find the optimal planting density of mint.
Apr 6th, 2016
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Health Care Flavors 101 with Procter & Gamble’s Kavin Morgan
Kavin Morgan, global health care flavor section head for Procter & Gamble (P&G), will discuss the challenges and opportunities to creating health care and oral care flavors at Flavorcon 2019.
Apr 2nd, 2019
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February 2018 Product Roundup: Tea Time
The Perfumer & Flavorist Product Roundup is a monthly feature presenting inspiration for flavor and fragrance creations with materials and products from leading F&F companies. Check out this month's collection of materials for tea.
Jan 25th, 2018
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