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Section: Fragrance > Ingredients
Regulatory & Research
Fragrance Creators Breaks Down New CARB Consumer Product Amendments
FCA's Amanda Nguyen, vice president, Government Affairs & Legal, breaks down five things you may not know about the new CARB Consumer Product Amendments.
Personal Care/Beauty
Fragrance Creation: Fragrances for Natural and Certified Organic Personal Care Products
The link between fragrance and health in personal care product development. A recent article in
Woman’s Wear Daily
reported that organic brands and products based on sustainable resources have become one of the fastest-growing segments in beauty care. In fact, according to the Organic Trade Association, sales of US organic personal care products grew 28% to $282 million in 2005.
Ingredients
3-Cyclohexylpropanal and 3-Cyclohexylbutanal as Raw Materials for Fragrant Compounds
This study reports an investigation of the hydrogenation of aromatic rings of these alcohols, leading to the respective 3-cyclohexyl-1-alkanols.
Ingredients
Robertet Perfumer Clément Marx Shares Cocoa Butter Colorless Usage
Discover Marx's thoughts on the versatility of the ingredient, sourcing and more.
Ingredients
Inside Paramela Essential Oil: Perfumery Usage, Chromatographic Profile and Chemical Composition
The olfactory profile of this oil is unusual and very interesting with great tenacity and fixation.
Ingredients
Green Fragrances for Cleaning Products: Compatibilities and Conflicts
Ladd Smith (RIFM) discusses the prospects for a working definition of sustainability, green and more.
Fragrance
Robertet Acquires Supercritical CO2 Extraction Company Phasex
The acquisition aims to develop new ranges of natural ingredients for both flavors and fragrances for Robertet.
Regulatory & Research
Fragrance Creators Establishes Collab with California to Advance Ingredient Transparency
The mission of the collaboration is to support industry compliance and advance consumer education and understanding of fragrance in cosmetic and personal care products.
Ingredients
Aldehyde C-11
Aroma chemical profile, aldehyde C-11. The terms aldehyde and aldehydic have become an intregal part of the vocabulary of the fragrance and flavor industry.
Ingredients
Castoreum and Castoreum Substitutes
Animal notes in perfumery. Besides fixing fragrances, castoreum imparts a special cachet to them, and it is likely to remain a valuable ingredient of future fragrances.
Beverage
CharmAnalysis of Two Citrus sinensis Peel Oil Volatiles
In this paper, we will examine the CharmAnalysis of the Valencia and Pera cold-pressed oils to understand how interchangeable the oils can be in beverage systems. We will also identify compounds of odor significance that can be used in flavor formulations, and target compounds for improved QC monitoring.
Regulatory & Research
RIFM Reports Little Concern on Cyclic and Non-Cyclic Terpene Alcohols
Full report available.
Event Coverage
An Open Dialogue on Cleaning Up 'Clean' at CPCF 2019 Summit
Sponsored by Procter & Gamble, the Cleaning Products Cleaner Future Summit featured a day-long conference from thought leaders in home care, retail, NGOs, industry associations and media to discuss key drivers within the homecare category.
Ingredients
Forward Thinking: Clean Beauty in the Time of COVID-19
Natural skin care products to address COVID-induced concerns like maskne, blue light protection and hand care.
Ingredients
Coronavirus Weekly Communications Update
Postponements and cancellations have begun to give way to statements of support and action to aid in the fight against coronavirus.
Ingredients
China: The Citrus Revolution
The state of mandarin, navel orange, pumelo, tangerine and orange.
Ingredients
Computer-Controlled Smell Output
Controlled scent dispersal — though not a new idea — continues to exhibit potential in an ever-greater range of applications, from video games to the Internet to museum exhibits.
Ingredients
China’s Largest Comprehensive Perfumery
The 30-year-old “factory of good smells,” known as the Guangzhou Baihua Perfumery, is capable of turning out six-hundred different varieties of aromatics, spices and essences, one sixth derived from natural substances.
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