Search Perfumer & Flavorist

19 Results

Section: Flavor > Trends

PF_OreoBeer_425

Beer’s Favorite Cookie

Craft beer meets Oreos... just don't dunk. The Veil Brewing Co. debuted a new stout, conditioned with Oreos for a confectionery twist.

pf_milk_thumb_22218

Forward Thinking: Milking It

Manufacturers find new ways to grab consumers using innovative flavors in dairy and more.

pf_dairy_lead_8317

Flavored Milk Finds Market in India

A recent report indicated that flavored milk saw 43% of the dairy launches in India for 2016. Among the reasons for growth is an increased interest in the dairy market and consumers looking for new flavors.

specialtyfoodingredientsmarket_425

Global Specialty Food Ingredients Reported to Grow to $85 Billion

The global specialty food ingredient market is expected to reach nearly $85 billion by the end of 2022.

Photo provided by Mariani

A Nut to Crack: Mariani Releases Walnut Milk

Mariani Nut Company has released its refrigerated walnut milk in original, vanilla and unsweetened flavors.

milk_pf_lead_11018

Don’t Have A Cow: Milk Markets Move

A recent Mintel report took a look at the dairy and non-dairy milk markets, showing that flavor and variety are helping grow the market.

oatmilk1

Plant to Glass, Oat Milk from a Flavorist’s Lens

As the non-dairy market diversifies with a variety of nut-based beverages, oat milks are poised to gain more market share, which will result in an increased demand for added flavors and bitterness blocking.

pf_dairy_lead_7617

More than Milk: 5 Consumer Influencers for Dairy Products

A recent report by Packaged Facts took a look at the expansion of dairy products, which includes five key insights into driving dairy consumers.

oreo850x425

Chocolate Lovers Rejoice: Milka Oreo Chocolate Candy Bars are Happening

Oreo has already been dubbed “milk’s favorite cookie,” but now Mondelez International is rendering Oreo as Milka’s favorite cookie.

dsm-firmenich’s trend analysts have observed the increased appeal in maple flavors since 2019 as it becomes a versatile ingredient used in Europe and Asia.

dsm-firmenich Announces ‘Milky Maple’ as the Flavor of the Year for 2025

This flavor combines the warm, earthy sweetness of maple with the creamy softness of milk.

Flavor Chocolate Trends from 2007

Mintel investigates the top flavors for chocolate products released in 2007, including strawberry, almond, hazelnut, caramel and peanut butter

nl_lead

7 Fabulous Food & Beverage Trends

Exotic flavors and trends are starting to emerge in grocery stores across the country and even online.

Whole Foods is seeing new and emerging protein-forward products with mushrooms, walnuts, tempeh and legumes in place of complex meat alternatives. Even plant-based milk alternatives are participating, with some brands simplifying labels to just two ingredients.

Whole Foods Market’s Top 10 Food Trend Predictions for 2024

The latest to share forecast insights is Whole Foods Market with the release of its predictions of emerging flavors, culinary influences and popular products in 2024.

PBJ_m

The Power of Nostalgia

Brands broadcast comfort with nostalgic goodies.

Fruit and Flavored Still Beverages

Mintel explores the ethnic and traditional flavors emerging in the still beverage market

pf_india_lead_91317

India: The Crossroads of Flavor and Fragrance

There are eight magical ingredients that enhance both, traditional Indian cuisine and perfume. Angad Rai, master Indian specialty chef, Trident Bandra-Kurla-Mumbai, and Krishan Mohan, perfumer, share their creations and the role these ingredients play in each.

pf_cheese_lead_22119

The Role of Microorganisms and Enzymes in Traditional and Vegan Flavor Profiles

As demand for plant-based alternatives continue to grow, it’s important to consider the role thermal processing and microorganisms play in creating traditional dairy flavors, so we can continue to evolve vegan flavor profiles.

sensory-850x425

Forward Thinking: Sensory Sensations

New and interesting sensory concepts, products and restaurants continue to be introduced, such as flavor-enhanced products, mashups, edible nail polish, lifestyle destinations, scented spaces and immersive experiences.

Page 1 of 2