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Section: Flavor > Trends
Trends
Sensient Flavors Launches Tea Flavor Systems
Range includes bergamot, almond and mango.
Trends
Consumer Trend: Fermented Flavor Concepts
T. Hasegawa USA curated a list of fermented flavor concepts and profiles.
Trends
Flavor and Aromatherapy Trends in Oral Care
Mintel explores the trends in oral care products, including aromatherapy and flavor
Beverage
Soft Drink Flavor Profile Trends
Health concerns bring new flavor profiles to carbonated soft drinks
Beverage
Fruit and Flavored Still Beverages
Mintel explores the ethnic and traditional flavors emerging in the still beverage market
Beverage
Sustainablity and Flavor Trends in Juices
Mintel reveals that an increasing number of companies are becoming more concerned with making their products sustainable. However, this has not hampered the products' flavor creativity. Here are the latest trends in juice flavors
Trends
RTD 2.0: Latest Innovations from Natural Products Expo West 2018
At 2018 Natural Products West Expo, RTD beverages took center stage with interesting flavors and unique innovations.
Trends
2016 Booming Craft Beer Trends
According to The Alcohol and Tobacco Tax and Trade Bureau (TTB), almost 207 million barrels of beer (or 2.8 billion 24-12oz. cases) were sold in the United States in 2015. With beer as popular as ever, and even growing, new craft beer trends are emerging.
Beverage
Vodka Mixes it up with a Twist of Flavor
Mintel explores new flavors emerging in vodka beverage market.
Beverage
Cracking Open the Latest in RTD Beverages at Natural Products Expo West
CBD beverages, diversified non-dairy milk offerings and beverages that put you to sleep are just a few of the trends coming out of Natural Products Expo West.
Trends
Malbec and Mango, Waffle-coated Fritters: Wixon Launches New Menu Concepts
Items include Wix-Fresh Reduced Sodium System, Slow-Browning Sugar System, KCLean Salt technology
Trends
FlavorSum Releases 2025 Seasonal Flavor Guide
The guide offers an overview of seasonal flavor trends across spring, summer, fall and winter in various food and beverage categories.
Beverage
Forward Thinking: Water Works
From fizzy alcoholic drinks to crystal-infused water, new flavors and functional ingredients, Earth’s natural resource is offering more than just hydration.
Trends
FlavorSum Releases 2024 Flavor Trend Predictions
FlavorSum has released its 2024 flavor trend predictions for the food and beverage space in a two-part blog series.
Trends
FlavorSum Releases 2023 Food & Beverage Flavor Trend Report
The report features flavors that target health, experience-driven tastes and more.
Ingredients
Flavor Creation: Fusion Flavors
Fusion flavors, or blends, have been around since the cavemen discovered that a cooked, smoky leg of dinosaur had a much better taste than the raw version.
Ingredients
Developments in Flavors and Flavorings
Developments in flavors. A comparison of flavorings currently available with those being offered a decade ago show enormous advances in flavor profiles. Over the years there has been a significant move towards more ‘true to nature’ products and also the introduction of many new flavorings based on unusual natural materials. There will continue to be a large demand for the traditional flavors, but as the food industry tries to stimulate new interest, particularly in convenience foods, there will be an even greater need for new flavoring experiences.
Trends
Perfumer & Flavorist+
November Issue Flavor Highlights
On the hunt for flavorful reads? Look no further, the November issue is stacked!
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