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Section: Flavor > Trends

Case Study: Roadmap for Chinese F&F Multinational

Understanding the needs of customers in North America and Europe and being able to deliver innovative solutions to them will be critical for Chinese companies looking to become global

Kroger senior innovation manager, Natalie Taake's session, 'How to Kill Innovation,' is scheduled for day two of Flavorcon (November 9-10) in Cincinnati, OH.

Kroger Takes the Stage at Flavorcon 2022

Senior innovation manager, Natalie Taake, is set to talk about "How to Kill Innovation." Are you ready?

Martha Stewart's CBD Wellness Gummies. Photo: Shop Canopy.

Martha Stewart Releases Holiday CBD Sampler

The Martha Stewart CBD sampler is inspired by the French confection pâte de fruits.

Infinite Flavors Renamed Beck Flavors, Staff Announced

Infinite Flavors now operates as Beck Flavors.

$100 Million Stevia Market Spurs More Launches

Mintel tracked 110 US food, drink and healthcare product launches in the first eight months of 2009.

PureCircle Presents on Stevia's "Tipping Point"

Sugar-replacement ingredient accepted across mainstream markets

The study looked at the key insights of the top five countries driving the trend in Europe.

Mane Releases Consumer Study on Meat Alternatives

The study looked at the key insights of the top five countries driving the trend in Europe.

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Savory Snacks Stay Spicy Through 2020

According to a recent study of the savory snack market by Research and Markets, savory snacks are forecasted to grow at a rate of 4.03% CAGR from 2016 to 2020.

Strange Brew: Novel Flavorings for Beer

Mintel explores the trends in the beer market, including cutting-edge flavors and naturals

Wixon Introduces ‘Southern-Style’ Menu Concepts

Offers a Southern-style coating system ideal for poultry that features technologies for blocking bitter notes from over-frying.

There is a diverse consumer preference on the ideal level of sweetness. Photo: Symrise.

Symrise Releases Consumer Sweetness Preference Study

There is a diverse consumer preference on the ideal level of sweetness.

Vanilla is Still America's Favorite Ice Cream Flavor

According to an International Ice Cream Association (IICA) survey, the top three ice cream flavors in the U.S. are vanilla, followed by chocolate and butter pecan.

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Global Biotech Flavors Market Stays Healthy to 2024

As consumer continue to look for healthy and better-for-you products, the global biotech flavors market will meet this demands with a range of fermented and tissue cultured ingredients.

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Taco Bells Chips Its Way Into Grocery Stores

Taco Bell’s signature sauces will be making its way into the chip aisle with the release of fire, mild and classic flavored tortilla chips.

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Brain AG Acquires Majority Stake in Biocatalysts Ltd.

BRAIN AG has signed a share of purchase agreement with Biocatalysts Ltd., in an effort to expand its capabilities and grow in the specialty enzymes business.

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SodaStream Pops the Cork With Sparkling Gold

SodaStream has released Sparkling Gold, a line of alcoholic concentrate that adds a fruity Riesling wine flavor to sparkling beverages.

Wild Flavors Notes Positive Interim Results for Stevia

Company says food and beverage manufacturers in Germany have been increasingly requesting versions of the natural sweetener.

Study: Food and Beverage Industry Prioritizes Product Innovation

According to the study, the groupings suggest that the respondents, in general, believe that green agendas can't be met by the current manufacturing platforms and that the reductions in salt and fat via existing strategies are at their maximum.

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