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Section: Flavor > Sweet Applications
Event Coverage
A Taste of Flavorcon 2018: Pre-show Program Now Available
Get a taste of Flavorcon 2018 with the pre-show program, which features the conference schedule, exhibitor list, networking opportunities and more.
Sweet Applications
Hershey Names Michael Del Pozzo as President of U.S. Confection
Michael Del Pozzo is succeeding Charles Raup, who is retiring from Hershey after 15 years to pursue other executive opportunities.
Event Coverage
Preparing for the Plant-based Future at Flavorcon 2019
To prepare flavor professionals for the increasing demand for flavors for plant-based products,
Flavorcon's
conference schedule will feature technical insight into creating plant-based cheeses, meats and other products.
Ingredients
Burt’s Bees Goes Holistic With Plant-Based Protein Shakes
Users will be singing, “Wake me up inside” with Burt’s Bees new plant-based protein shakes as the skin care brand expands to the food and beverage industry.
Sweet Applications
Salt & Straw Launches Edible Perfume & Ice Cream Pairing Bundle
The holiday bundle offers three travel-sized fragrances paired with five pints of ice cream.
Flavorcon Coverage
Unusual Raw Materials & Preparations Esarom Senior Flavorist Suggests for Chocolate Profiles
Don't miss this interactive Flavorcon 2024 session set to host smelling strips to broaden attendees' outlook on top notes in chocolate formulations!
Ingredients
dsm-firmenich Announces Launch of ModulaSENSE Maskers for Plant Protein
ModulaSENSE maskers target multiple sensory pathways and block unwanted flavors before they can activate taste receptors.
Sweet Applications
Cold Stone Partners with Silk on Plant-based Frozen Dessert
The global dairy alternatives market is forecasted to grow at a CAGR of 12.5% from 2021 to 2028.
Flavorcon Coverage
Join Mars Wrigley, PepsiCo, Lavazza Group, Estee Lauder & Many More at Flavorcon 2024
Flavorcon is hosting conference sessions led by conference experts from IFF, Givaudan, SPATE, Bell Flavors & Fragrances, PepsiCo, Kalsec Inc., T. HASEGAWA FLAVORS, World Taste & Smell Association, Campbell Soup & Esarom.
Sweet Applications
Vanilla Pricing
Henry Todd Jr. (AM Todd) on excessive pollination, the effects of disease, supply and demand.
Ingredients
Chocarom Pyrazine
A pyrazine for flavors and fragrances. Pyrazines are materials obtained in Maillard reactions as by-products of the browning reaction of sugars and proteins or amino acids. These reactions occur during roasting, cooking, baking, and so forth of different food products.
Ingredients
Pumpkin Spice Magic
America’s obsession with pumpkin spice has long been explained as clever marketing and nostalgia, but what if there’s something deeper at work?
Ingredients
Profiles: Kenneth Dougherty
This month's Profiles column features Kenneth Dougherty, principal flavorist at Firmenich.
Sweet Applications
Vanilla’s Perpetual Crisis
Understanding the factors that play crucial roles in supply chain instability.
Sweet Applications
PMCA Elects FONA’s Savage
Craig Savage, confections business unit applications manager at FONA International has been elected as an officer of the Pennsylvania Manufacturing Confectioners’ Association.
Sweet Applications
Vanilla: Anything but Plain
Mike Fasano outlines the complexities and nuances of vanilla extracts
Sweet Applications
Pop-Tarts Debuts Mystery Flavor
Fans can share their guesses of the Mister E Pop-Tarts flavor for a chance to win prizes.
Ingredients
Flavor Bites: Propenyl Guaethol
With its ability to be about 20 times stronger than vanillin, this ingredient works well in brown flavors at low levels or can be used in combination with vanillin.
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