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107 Results
Section: Flavor > Savory Applications
The partnership is said to focus on the taste of cultivated meat and the development of premium and cost-effective products.
Newform Foods Partners with Mane for Cost-Effective Protein Production
The partnership is said to focus on the taste of cultivated meat and the development of premium and cost-effective products.
Sep 22nd, 2023
The McCormick team has observed trends in spicy for years and has witnessed an evolution to this new, multi-sensorial, layered taste experience like this crispy mala chicken sandwich.
McCormick Names First-Ever Flavor of the Year for 2023
The company also outlines flavor trends for the upcoming year according to consumer trends.
Dec 13th, 2022
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New Brew: Jesse Valenciana of Goose Island Talks Beer Flavor Trends
Jesse Valenciana from Goose Island Beer has been announced as a general speaker for Flavorcon 2017, where he will be discussing craft beer flavors.
Apr 12th, 2017
The nutty aspect of 3-octen-2-one reinforces an attractive aspect of the peach skin character.
3-Octen-2-one in Nut, Savory, Fruit, Brown & Other Flavors
See how 3-octen-2-one can be used successfully in a very wide range of flavors way beyond the obvious nut category.
Sep 1st, 2024
Argeville flavorist Fanny Jacot-Blais.
Argeville Flavorist Fanny Jacot-Blais Shares Industry Journey and Advice to Newcomers
The flavorist also shares the best part of her job and how the industry has evolved.
Jun 1st, 2023
iso-Valeric acid makes a subtle, but very useful, contribution to hazelnut flavors at 100 ppm.
iso-Valeric Acid in Dairy, Brown, Nut, Savory, Alcoholic Drink & Fruit Flavors
The profile of iso-valeric is very much stereotypical of the primary cheese odor, without any hint of the faint goaty character that starts to creep into the series of aliphatic acids from six carbon atoms upwards.
May 1st, 2024
Gen Z is considered the most diverse, connected, and tech savvy generation.
Gen Z Looking For Complex Heat and Mashup Flavors, Says New Report
The report takes a deep dive into five key trends driving Gen Z's food and beverage purchases.
Nov 20th, 2024
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Analysis: Twice-cooked Chip Aroma Yields Bitter Cocoa and Floral Notes
The beloved smell of British chips may be attributed to aroma facets such as butterscotch, cocoa, onion, cheese and even ironing board, according to a research.
Mar 19th, 2009
Nicki Minaj rap snacks
Nicki Minaj Collaborates With Rap Snacks For Signature “Barbie-Que” Flavor
The chips offer flavor notes of sweet truffle and barbecue.
Jul 19th, 2022
In this role, you will apply your extensive knowledge of savory flavor creation, for broths, sauces, and seasonings, delivering bold, authentic, and nuanced taste profiles.
Now Hiring: Savory Flavorist/Senior Savory Flavorist for Sensient Flavors & Extracts
In this role, you will apply your extensive knowledge of savory flavor creation, for broths, sauces, and seasonings, delivering bold, authentic, and nuanced taste profiles.
Oct 1st, 2024
Time to expand your flavor vocabulary while exploring Flavorcon's wonderland of taste solutions and technologies at Harrah's Resort & Casino.
Flavorcon 2024 Kicks Off Next Week — Time to Schedule Your Out of Office
Flavor wonderland awaits! Now let's get you prepared for Flavorcon's return to Atlantic City.
Oct 4th, 2024
Mintel shares, 'It will be imperative that new technology is humanized, particularly AI. For example, German juice brand EckesGranini has partnered with Microsoft to integrate intelligent data into its supply chain. The marketing video announcing the partnership draws attention to how this technology makes a positive difference in their producers’ lives, not just making production more efficient.'
2025 Global Food and Drink Trends: Balancing Health, Indulgence & Navigating Supply Chain Disruptors
Mintel shares insights into the 4 trend predictions driving consumer purchases in 2025.
Oct 21st, 2024
Bacon flavors can be achieved with ten ppm of 2,6-dimethyl pyridine to give a burnt note.
Flavor Bites: 2,6-Dimethyl Pyridine in Savory, Nut, Brown and other Flavors
Learn about the diverse range of applications for 2, 6-dimethyl pyridine.
Mar 1st, 2025
Three hundred ppm is a great level of addition for 2-phenyl 2-butenal in cocoa flavors.
Flavor Bites: 2-Phenyl 2-butenal in Brown, Savory, Nut, and Other Flavors
Learn about the diverse range of applications for 2-phenyl 2-butenal.
Feb 1st, 2025
The limited-edition flavor is a mild Louisiana styled bean slow simmered with bell pepper and spices. Photo: A Dozen Cousins.
A Dozen Cousins Debuts New Limited Flavor in Honor of Black History Month
The company launched its Creole Red Beans flavor, available for a limited time.
Feb 11th, 2021
Listeners will gain insight into the company’s extensive research on consumer curiosity in hot and spicy flavors.
[Podcast] How Culinary Pepper Extracts Can Satisfy Consumers Need for Heat with Kalsec
Listeners will gain insight into the company’s extensive research on consumer curiosity in hot and spicy flavors.
May 27th, 2024
Crafting successful LTO snack flavors can benefit when finding a balance between the familiar and the unexpected. To attract consumers, brands could focus on flavor combinations that are both intriguing and relatable.
How LTO Flavors Can Meet Consumer Expectations for Convenience, Nutrition & Taste in Snack Category
Kalsec shares key market research driving consumer demand in the evolving snack market with a focus on LTO offerings.
Sep 1st, 2024
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