Search Perfumer & Flavorist: Page 12

252 Results

Section: Flavor > Regulatory & Research

pf_firm_lead_52617

Firmenich Ranked Within Top 1% of Sustainable F&F Companies

EcoVadis has awarded Firmenich with a gold rating for being among the most sustainable suppliers in the F&F industry.

Regulatory Watch: Trans Fat, GRAS, Fragrance Guidelines and More

This article takes a closer look at industry regulations for the flavor and fragrance industry, including trans fat and fragrance guidelines.

WFFC Meeting to Discuss Potential Impacts of Fragrance Regulations

The Women in Flavor and Fragrance Commerce Spring Meeting scheduled for April 1, 2009, will address the potential impacts of regulations on the fragrance industry.

The British Society of Flavourists started organizing online webinars during the pandemic in order to offer scientific lectures to the flavor community.

The British Society of Flavourists Invest in Webinar Series

The honorary vice president of BSF, Andrea Albertino, discusses the line-up of impressive lectures that were hosted throughout 2022 and the future of the webinar series.

rocks1

Endpoint: From Scent Dieting to Flavor Irritants: ‘Wellness’ in F&F

What does the word wellness bring to mind? Sinking into a neck-deep mud bath? Meditating in a swirl of incense? Hitting the gym four times a week? Or maybe crunching away on home-grown, organically harvested vegetables? Recycling, composting, supporting fair trade, etc., all elicit a sense of wellness in some form.

pf_paste_lead_52919

Synergizing Flavor and Oral Care Innovation for Whole Mouth Health

Utilizing novel cool technologies and stable raw materials like mint oils, flavorists are able to create oral care flavors that promote oral health and provide a pleasant sensory experience.

pf_ift_slide3_72418

What’s Next in Flavor and Food at the 2018 IFT?

At the 2018 IFT food expo and conference, flavor, food and beverage professionals gained insight into emerging trends and cutting-edge technologies.

Designer (11)

Navigating the World of Smell and Taste Dysfunctions @ Flavorcon 2024

Early bird tickets are available for Flavorcon, scheduled for October 8 and 9 in Atlantic City!

pf_reaction_lead_112818

Reaction Flavor Solutions – Ancient Chemistry for the Modern World

As alternative proteins continue to drive the green, clean food movement, reaction flavors serve as a functional tool to provide the savory flavors found in cooked meats and vegetables.

Allergens can sneak in from an ingredient supplier, from not properly cleaning equipment during a changeover from one allergen-containing material to another, from a labeling error or from a new supplier who has not been properly vetted.

Why Food Safety of Flavors Matters to Flavor Companies

Why and how flavor companies need to follow well-accepted food safety practices in their development and manufacture of flavor systems.

monell

[video] Building a Taste Genome with Monell's Flavor Quiz

What's the link between ancestry and region with our sense of taste and smell? Danielle R. Reed, Ph.D. associate director, of the Monell Chemical Senses Center, explains a new web-based platform to learn more about this unique relationship.

pf_flavorcon_lead_10418

3 Reasons Why You Need to Attend Flavorcon 2018

Demo presentations, the latest ingredients and a robust conference schedule – these are just a few of the reasons why flavor professionals are invited to attend Flavorcon 2018 on Nov. 13-15, 2018, in Atlantic City, NJ.

Research Wire: Senomyx Explores Taste Receptors for New Flavor Ingredients

New cooling, salt enhancing and savory materials on the horizon

Study: Smoking Curbs Obese Women's Ability to Taste Fat, Sugar

Obese smokers in the study perceived less creaminess, sweetness and pleasure while tasting puddings than did the other three groups.

Study: Fructose Doesn't Appear to Be Any Worse than Glucose

The study in the Current Opinion in Lipidology also said pooled analyses showed fructose may have important advantages over glucose for body weight, glycemic control and blood pressure.

Donaire warns, '[T]he Chemicals Strategy for Sustainability which is part of the Green Deal, is inflicting very serious unintended collateral damages on essential oils, threatening the very existence of many.'

EFEO President Manolo Donaire Shares WFFC Speech Recap & CLP Revisions

Donaire warns, "[T]he Chemicals Strategy for Sustainability which is part of the Green Deal, is inflicting very serious unintended collateral damages on essential oils, threatening the very existence of many."

All Flavorcon 2018 photos sponsored by Millipore Sigma. To view more photos, visit the Perfumer & Flavorist Facebook here.

What's Popular Today and in the Future, Flavorcon Final Day

On Nov. 15, 2018, the final day of Flavorcon 2018 took a look at clean consumers, bioproduction, whiskey flavors and how to create healthier flavor formulations.

pf_lead_10217

[Podcast] The Future of Flavor and Food With Sean Raspet

In the newest episode of the Two Sense podcast, Perfumer & Flavorist sits down with artist and Soylent flavorist Sean Raspet. Listen today for an insight into future of food, the benefits of synthetics and sustainable food alternatives.

Page 12 of 14